Jennifer D. • February 17, 2010Breakfast is lovely. Not a mix and match menu but respect the choices. The bacon tomato avocado toasted sandwich is a treat.
Kelvin W. • May 6, 2016What's good here? Everything. Impeccable service by Manu and wine/beer recommendations from Banjo (Ex Rockwell and Attica respectively) so you know you're in good hands. The buratta (pic) was superb
Alessandra R. • May 19, 2012Try the Snapper. Devine. The Pork is orgasmic. The Thai Papaya Salad a must. Best Chats Potato in town.
Sean R. • February 1, 2019Tasting menu was excellent. Incredible service and spot on wine recommendations.
Susie B. • August 11, 2019Incredible wine list and cosy, but contemporary atmosphere. The food is so creative and delicious. The staff are the best here.
Colin S. • November 12, 2016Lovely location right at the edge of the river. Lots of beer options to try.
Mariella • December 21, 2014The food is phenomenal and the staff are brilliant. Perfect place for an event, a catchup or a date. Feels like home.
Maryam M. • August 5, 2017Awesome ambiance, great passion fruit cocktail, an ok-ish Parma. Will definitely explore more of their menu next time.
Andrew H. • January 25, 2014The Seafood Platter was great - easily enough for two people. Also the Charles Melton - Father-In-Law wine was great
Tristan M. • January 23, 2019Very good! Four of us had the set menu, with the addition of the Roti & "Vegemite Curry" (which I highly recommend!). All food was tasty and beautifully presented - another stand out was the Otak Otak
Emma T. • December 7, 2010Wow what a view! Looking out at the sunset amazing! Food to die for, of course comes with a nice price tho
Bex • August 7, 2010Look on eBay 1-2 weeks before a football game to see if you can find some Medallion Club seats. Avoid the crowds and live it up a bit. Totally worth it.
Carolyn P. • October 12, 2013The best steak I have ever eaten - all round this restaurant is excellent!
Matt K. • April 22, 2016Great service, very accommodating of food allergy and even made special effort for the kids. Will be back for sure.
David B. • July 29, 2011Nice old bar, plenty of history, great courtyard, friendly service, unique wine list, tasty food. The burger special on Monday lunch is enough for two, though. It's a monster. I had the lamb shanks, v
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