Michelle C. • March 16, 2013I love the sharing plates at Wagamama - Ebi Katsu (prawns with spicy sauce), Kumara Kusabi (kumara crisps with wasabi mayo), salted Edamame and more. Also do great fresh juices.
Parag • December 21, 2014The crispy noodles here are pretty good. Unfortunately, the meat that comes with this dish is sparse at best.
Lewy J. • April 3, 2023Dan dan with extra pork (medium) or minced chicken and chilli sprouts on shaved noodles, dumplings in spicy sauce or hot and sour soup. All worth it
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