Chandni M. • May 17, 2014Awesome music, ambience, food and super service..overall a good experience...go enjoy!!
Jayesh V. • November 28, 2010Wood fire pizzas are awesome. If u love seafood then try their fishermans pizza
Sandeep A. • November 4, 2013Awesome ambience. Try the Veg Platter and Tuscan Veg Melt
Harikrishnan P. • July 27, 2013Walk in during the afternoon with a few friends and enjoy the 2/3 course meal at 299/399.... its a steal. Dont forget the free lemonade
Sandeep A. • November 2, 2013Loved the Quesadilla Explosion Salad and Mushroom Jack Fajitas. The veg Triple Dipper starters plate and Tortilla crusted Pizza was yum. Attentive staff and prompt service.
Issam S. • October 29, 2014The dinner buffet is lovely. Good salad spread..decent chats and succulent chicken as starters! White chocolate dessert is tempting as well.
Niks K. • September 7, 2014Amazing Irish lamb pie. The chicken Combos also great. Very late service. So so veg stuff. Great bar Ambience as usual
Puneet Y. • January 5, 2017India's first smokery only for pure meat lovers. The meat platter with different choice of sauces is to go for. Also live music on weekends. Rest meat menu according to your taste. Decently priced.
Rahul R. • April 9, 2014Must Try : Prawns & Squids Risotto. Delicious flavors and Cheesy!
Aparna B. • April 3, 2015Average uncooked macaroni pasta ...too much over rated....I would rather cook pasta at home and way way better than what I ate here.one can skip this roadside cheap pasta.and if u try one go 4 penne
Bijan Y. • February 1, 2015Concept works because it's great quality food from a fusion of cuisines. Mac cheese is the best I've ever had. Fish tacos were delicious. Pain perdu is a wonderful fusion desert. Definite stop.
Nitin S. • October 24, 2012Lovely choice of food !! American breakfast and French breakfast is the best !!
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