Suggestions for Bistro near NOTA, Rochester

Kyle S. • November 19, 2018Eggs Benedict with a Chive Biscuit and spicy hollandaise sauce, Pumpkin Pancakes with Pear Jam, and French Toast with Blueberry stuffing.

John K. • July 16, 2014Everything is awesome!!! The Mac daddy burger is a mac n cheese burger + a whole extra burger. It's insanely good.

Dan C. • November 4, 2010Secret menu item pecan encrusted pork chop is out of this world!

Joe L. • December 15, 2013Great food. Great service. A hidden gem in the beautiful village of Fairport.

Jill H. • January 6, 2014The food and service are both excellent. I had the best dinner of the year here! Amazing flavor. Great presentation. Excellent service. Every time we've eaten here we've enjoyed it!

Diane W. • August 1, 2017Wow! This was our first visit to this beautifully remodeled bistro. It will not be our last! The food was yummy. I enjoyed the lo mein with tofu and my guest had the wild mushroom ravioli.

Greg T. • July 10, 2019Off to a good start. Great spot but a few beers need more flavor.

Veronica H. • February 16, 2011so many great things but don't miss the riclette and the duck cassoulet.The prosciutto and fig pizza is good but too savory, it needs more sweetness to add balance

Krystal L. • January 10, 2015Everything was great! My filet was cooked to perfection, and our stuffed long hot appetizer was amazing!

David A. • November 6, 2013What a enjoyable surprise! The food presentation & favor one of the best I have experienced! Everyone that likes creative cooking you most go there.

Joe B. • November 18, 2018Just got takeout for the family. Greens and Beans over Gnocchi was fantastic. Highly recommended.

Katya R. • December 3, 2017Amazing food from local ingredients, friendly and helpful staff, romantic vibe. I recommend the East & Main Salad and the duck breast!

Kim A. • November 3, 2017Limencello shrimp appetizer is really good. Make a reservation as it gets busy on weekend. Offer specials. Good wine knowledge.

James B. • April 20, 2013The service was great, the food was amazing. The rabbit poutine and braised beef pot pie was delicious. Great lunch menu at a good price.

Hannah W. • April 1, 2013Really, really enjoyed Easter Sunday brunch. Service was great, and very accommodating when I requested my dessert in a to-go container (simply no room left for it!) Charming place.

Thomas P. • August 30, 2013New York City quality food! Amazing staff and food! I always stop here when visiting the finger lakes.

Scott v. • April 26, 2013Highly recommend the cassoulet, and the grilled Webster salad was way good!

Rachel H. • January 22, 2013Absolutely love the asterisk next to gluten free foods!!! I chose the muscles for the appetizer and would chose them again a thousand times over! Also had the best salmon dish I've ever eaten!!

Alison J. • March 16, 2017You can't go wrong with anything on the menu. My favorites are the Oatmeal-Crusted French Toast and Malted Belgian Waffle. Breakfast/ brunch with scenery!

Billy B. • August 20, 2013Mushroom & provolone steak burger. Yum! One of the best.