Terry W. • August 19, 2016Very good Italian food in a beautiful space. I sat at one of the few tables upstairs that looked down into the open kitchen and lively bar scene. I had pizza and wine with a cheese board app.
Paul S. • January 3, 2020Had an amazing meal here! The food and service were great. We especially enjoyed the pasta a la vodka (homemade pasta), the pizza (homemade dough) and the winter citrus salad. Our best meal in Nola!
Ken B. • February 1, 2016The special was crawfish etouffee -- and was excellent. My wife had 1/2 Oyster Po'boy and gumbo. And for dessert--bread pudding. Wow.
Katie P. • March 5, 2014All delicious: Crawfish cake special, turtle soup, spaghetti & meatballs, and shrimp creole. A bit pricier than lesser-known local joints, but an overall good experience.
Erin C. • July 25, 2017Great old place for fried things, sandwiches, Louisianan, & Italian fare. Try the Bushwhacker!
Lilly C. • March 31, 2010You must try their mango version of mimosa or refreshing lemonade that comes with a scoop of iced lemon sorbetto. Also the portobello pizza is by far one of the best pies I've ever had.
Maryann W. • November 2, 2013Well worth the wait! Anything with crab was delicious - eggplant with crabmeat and capers, cannelloni with crabmeat and corn, fish with ocean sauce. One of the best meals in NOla!
Ashleigh L. • January 9, 2014Our server was really amazing! The Alfredo sauce is the most amazing sauce I think I've ever had. Cute little restaurant with a great vibe and atmosphere. 5 stars!
Ashley • February 21, 2016Hands down best happy hour pizza deal in the city. Can do half half pies. Also blackberry Bellini was delicious
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