Diana C. • January 5, 2016Get the clam fettuccine and beer steamed mussels or clams! They have a delicious selection of raw oysters as well.
Ann Y. • June 10, 2013Pricey but amazing deviled egg trio with lobster and caviar. Made to perfection
Mike F. • September 3, 2016Summer menu is loaded with treats: Heirloom Tomato & Watermelon Salad, Sea Scallops with Succotash + Soft Shell Crab Rolls. Plus... Oysters.
Erica D. • September 6, 2017We ordered about 8 appetizers including the ravioli, tuna and salmon tartar, calamari, risotto, and crab cakes- all were absolutely fantastic! The servers are also attentive and friendly (big plus)!
Tom A. • August 29, 2017Get the 1/2 lb of lobster and draft beers! The staff are fun and attentive. Energetic, relaxed date night.
David K. • March 14, 2018Get the chilled lobster and wasabi... and the chef’s choice sushi. The pork belly and shrimp fried rice we’re perfect. This place has not received its due in major reviews.
Datrianna M. • June 6, 2016Crab legs and shrimp with The Boil's special sauce are great! Currently cash only, which is a hassle, but that should be changing soon.
Argelys O. • September 2, 2019Prawns, clams, fried corn, and Boston mackerel were all delicious. Enjoy them with a bottle of the Daniel Ramos orange wine.
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