Rachel C. • September 4, 2018The vegetarian reuben platter is AWESOME, and the mac & cheese is really good, too. Great service as well!
Gabriel H. • August 21, 2015The Paella Marinara is great. Tons of delicious seafood in it, including a full lobster.
Maryann G. • July 15, 2012One of the best deserts served here, it's worth the price especially because they serve it in big portions usually. :)
Fernando R. • January 5, 2016They make good Pizza plus the sandwiches are great my favorite ones are the Italian also the meatball parm.
Carolyn L. • December 30, 2018The donuts, bagels, coffee and lattes are all yummy. Black Swan is a small cozy place that is warm inside when it’s cold outside. The barista is welcoming and friendly!
Colin M. • December 31, 2011The pizza burger with spicy marinara is to die for. Ask for extra sauce on the side!
Rachel L. • October 13, 2013Super authentic. No tourists. T-bone with egg on top, flaming Portuguese sausage, bacalau, fabulous find. Plus I have leftovers for the week!
Matt S. • May 15, 2014It's an Irish place... Get the Irish fries. Lots of melted cheese and bacon, you won't regret it.
What's Good Here • August 7, 2014If you're in the Ironbound, be sure to stop here for the Pasteis de Nata, buttery delicious Portuguese pastries
Ray V. • July 6, 2011One of the BEST Spanish restaurants in America! My fav's include Ternera a la Vasca and Mariscada. The soup is always home made.
Nadia A. • July 15, 2011Best pizza spot in the Ironbound. Try their Taco Slice or Buffalo Chicken Slice! :) <3
Rudy C. • September 7, 2014Nice place for small celebrations & the food is amazing!!! #fabrikalatina #partywithus #birthdaydj #latindj #hispanicdj #spanishdj #djlatino #flpteam
Brian R. • December 4, 2014The Cubano sandwich HUGE and by far the best one I have ever had. And at a price of $5, you can't go wrong. The pasteries are awesome too. This is a must stop place.
Andrea N. • September 25, 2013Their fried eggplant is delicious! Heard their shawarma as are good as well, have to try it on my next visit.
Michael M. • November 20, 2011There croquetas de bacalao is to die for!!!
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