Kirsty D. • March 20, 2015The wine, cheese and meat selection is incredible. Especially the blue goats milk cheese & the Malbec!
Martine L. • October 25, 2013Wow have lived just a few blocks fm here and had dinner for the 1st time tonight. Awesome service & 3 menus to choose from. The prawn, coconut & betel leaf entrée was amazing, will definitely be back!
Adam F. • March 15, 2014In the old Berklow Books store this cool new cafe is pumping out incredible coffee and dishes to boot! Try the hash the meat is crispy and tasty. For dessert make sure to hit up a Cronut! Just awesome
Jess C. • December 10, 2014Tom yam soup was amazing! Better than the ones I've had in Bangkok. Also try the duck.
Jordan S. • March 15, 2016What's good here? Steven the waiter. What a legend! Best service. Friendly. Knowledgeable. Entertaining. Made our night!!!
Az V. • September 8, 2014One of my favourites. Great staff, amazing cocktails, cool vibe. What else do you need??? #win
Lee B. • February 22, 2014Wine by the glass or by the bottle so you can try before you buy and its all amazing wines that you probably haven't tried before. Marco provides great service and knowledge.
Jeffrey M. • December 4, 2017Authentic Japanese style cakes and pastries. Their cakes are soft and delicate
June C. • October 21, 2013Amazing food and friendly staff. Definitely my fave place to eat in Newtown/erskineville
Varsha M. • October 23, 2015Ask for kev.. He does fantastic cocktails! Tried a pomigranate, passionfruit and coconut cocktail that was to DIE for! Great place this!
John • September 25, 2016Great selection of Turkish icecream flavours (Baklava and orange blossom are 👌), baklava and Turkish style tea and coffee
Birgul E. • September 25, 2016Great little secret! Had an amazing time at this bar. Definitely will be back
Dean V. • December 3, 2012Delicious old school burgers. Add haloumi to any of the beef burgers and you're good to go.
James F. • January 8The best lamingtons! So many flavours including Golden Good Time, but the OG is the best!
Morley Z. • January 2, 2019The ramen broth is really flavorful. Wish the noodles came out more al dente though.
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