Condé Nast Traveler • August 22, 2016The adorable '50s-inspired pink and green décor is the perfect backdrop for iced matcha mint lemonades, matcha-coconut lattes, and green tea soft serve.
Brigita G. • May 1, 2018Excellent service, delicious food and really good wine. Calzone is really big, pasta portions slightly small but very tasty. The dessert - mascarpone gelato with rhubarb was amazing.
Tom • July 22, 2016This the best of the rolled ice cream spots that's cropped up in NYC. The space is smaller than its competitors but the ice cream is a lot tastier. Toppings are unlilited. Thai tea is my favorite!
diana🐇 • June 28vegan dark chocolate gelato is really good here... and honestly prices are on par w other gelato places in nyc
JenKudu • September 25, 2013Chicken salad sandwich with bacon is my favorite and the cobbler never disappoints :)
Kristen V. • January 13, 2019This is my favorite cafe in the neighborhood. All of their cookies are authentic and wonderful. Enjoy with a cup of coffee and a good book!
IrmaZandl Z. • May 23, 2019Eat in the front bar area. It’s quieter. Food is delicious- esp loved the noodles with lobster and the passion fruit custard. Making this my regular.
Laura W. • March 7This cozy restaurant has left the best impressions! Hospitable hosts, delicious dishes, beautiful presentation, wide wine list and wonderful dessert. I recommend to everyone!
Joe H. • January 10, 2013Have dessert: The walnut roll is delicious and definitely worth $3!
Karen R. • July 4, 2018Plantain Party Bowl, Egg Salad Toast, Honey Bee Mimosa, Passionfruit Mimosa, Ice Cream Sandwich, and Tiramasu
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