Greg S. • April 20, 2018Great whisky selection, nice wine and the burger I had was fantastic. Outside seating
Tony C. • July 17, 2014The food was super yummy (love the vegan cabbage wrap!) and totally affordable! Definitely worth checking out.
Bridget G. • February 13, 2022The tasting menu was divine - especially with the wine pairing. Favorites included the amouse Bouche, beluga caviar and champagne pairing, cured egg yolk and bread dish, and the pb souffle
Matt W. • April 11, 2014Outstanding Cubano sandwich, the best fish tacos I've had in the Bay Area, refreshing aguas frescas, and superb customer service.
pj c. • September 3, 2011Salads are always amazing and the butcher block is the perfect cholesterol rush after spending quality time with my PT
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