Cat A. • September 28, 2013Try the steak tartare - The color of tartare is not appealing, but tasted real good. It was actually better the next day for breakfast. ;)
Dan B. • December 8, 2011Try the ribs.. they fall off the bone and have a lot of flavor. Bring your appetite! Good microbrew selection too.
Veronica A. • April 29, 2012Great sauces to try! The cranberry habanero is really good on the neighborhood burger. Opt for the salad, amazing dressing.
El Doosty • October 17, 2016Really, really tasty menu items and specials. Slightly pricey but the food, atmosphere and service make your investment worthwhile
Michael H. • April 10, 2017Had the Wor Wanton soup and Shanghai Chow Fun, they were both very tasty. Terrific selection of craft beers
Donghuan F. • December 28, 2014Very good americanized ramen! Great service! If you are a beer person, try the I love IPA!
Danny N. • October 27, 2017One of the most extensive whiskey lists I’ve seen - bar none. The bartenders could have been more helpful/friendlier, but if you’re a whiskey drinker it’s well worth a stop.
Eric C. • November 25, 2011Can't miss with the Gouda burger and sweet potato fries. So delicious! Lightning Thunderweizen helps wash it down.
Tameka J. • February 26, 2013Mushroom Pizza is off the hook! New owners are rockin!!! And Rachel the bartender... Just come and see!!!
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