Michael • November 2, 2015Vietnamese kitchen serving classics like Pho and Banh Mi in a compact, trendy atmosphere (the bathroom is behind a trap door!). Tacos are served in a Banh Xeo crepe shell, which adds a nice twist.
Jarel H. • January 7, 2019Small and busy but a great spot. Broth is awesome and you def get enough pork. Went standard except for the thick noodles and rich broth. Think I’ll try the thin noodles next time.
Sage • August 24, 2020The Brooklyn outpost of the legendary LES bar is fantastic. Delicious cocktails, a comfortable space (even the temporary pandemic outdoors space), and delicious bar snacks. Don’t miss the celery!
Brad K. • April 24, 2021Claire was amazing and custom-made this mezcal and hibiscus drink that was delicious. The shishito peppers were DELICIOUS, highly recommend (hint: its the umami)
Michael D. • August 19, 2014My double cheese burger with bacon is great. Perfect location if your going to see a show at the Barclays center or shopping in the area. Optional seating of outside or inside (more inside seats).
Alexis B. • July 26, 2012Best Ethiopian food in NY! Come with a group and share the veggie combo. All veggie dishes are vegan too. Huge portions, and lively scene.
Dunja • October 22, 2018Best coffee in Park slope, hands down 😍 Plus they sell homemade pop tarts & are pet-friendly, what more to ask for?
James H. • September 29, 2010Quinoa = yum! Make sure to go light on the apps or you won't have room for your entree. Everything was delicious
Chelsea R. • May 10, 2016This is some of the very best rustic Italian food in all of New York, with a seriously charming environment to match. Pay attention to the specials and add the Tagliatelle al Ragu and a risotto.
Mike F. • October 7, 2014Best Israeli brunch in NYC (or a close second to Café Orlin) - worth a decent wait on 5th Ave. Burekas are not to be missed. Don't be afraid to opt for a pita sandwich like the Sabich (pictured here).
Deborah B. • January 21, 2023Excellent Mexican that just opened. Hole in the wall. Just think they can pile on less meat on top of nachos so they can save some money. It’s too much!
justmush • February 20, 2018They have a few vegan options. The gingersnap cookie is really good and soft!
Rick N. • May 26, 2023Really nice owner, awesome tunes, and good drinks in a nicely laid out new bar
Gloria C. • July 13, 2013their burger is made w/ beer cheese, fig and currant compote, and a crispy sesame bun
Florian P. • July 18, 2011Morning Rolls are amazing: perfect combination between a croissant and a sticky bun!
Luke • August 31, 2017Quirky, small, and straightforward bar with a concertedly low key vibe that makes it a good first or last stop
Philip M. • July 5, 2011For savory, hard to beat the Williamsburg. For smoothies, the #7 acai is great.
Karen C. • June 27, 2017Spacious, unpretentious whiskey bar with yummy tater tots and 12-hour-smoked chicken wings, a draft selection that made me happy, games, darts, a photo booth... I mean, what more do you need??
Adrienne R. • August 20, 2022Best Thai spot in the neighborhood. Don’t miss out on the BD Drunken Noodles (made with lots of seafood and ramen noodles)!
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