Tré S. • June 12, 2011The food is absolutely wonderful and for a great price. The asparagus soup with cheese is a great must-have appetizer.
Emelie L. • April 30, 2018Super nice place, cozy atmosphere and the staff was very attentive and friendly. The food was amazing and the price very reasonable considering the quality. We were very happy with our stay! 💖
Joe H. • June 11, 2022Chill modern vibe with good coffee and where you can get a real Latte. Indoor seating with limited outdoor seating.
Chris C. • December 29, 2013The duck confit was perfect! The duck (canard) wasn't too salty, and it was nicely accompanied by some excellent herbed red potatoes.
Bonnie S. • November 7, 2010Fabulous goat cheese spinach plus full selection of Berthillon ice cream and sorbet.
Lucas H. • December 10, 2011Perfect! Small, cozy, quiet, great food. Don't miss it, a real treasure!
Masha F. • March 6, 2019Delicious food (scallops, cauliflower starter) and outstanding service! Great ambience.
Matthew M. • June 12, 2016Nice quick breakfast. The brunch comes with eggs. Everything was delicious.
atsushi c. • September 27, 2010cute, cozy little place with very friendly service. food is just as good as the atmosphere.
Randal W. • September 11, 2011Food was so good and so authentic we ate here twice. The beef plates were to die for!
j. • July 17, 2012Very decent salty crèpes. The sweet ones are the best ones i've had in Paris, especially the beurre-sucre, and the caramel au beurre salé.
Andre M. • May 19, 2017Nice place for a glass of wine and some home made dips. Prime location on Ile St. Louis but prices are okay
Gabriela • July 1, 2013Excellent ice creams, and a great area to stop by and see before diving into the heart of the marais.
Maria Jose N. • December 28, 2019Everything is delicious! Specially onion soup, beef with pepper sauce, lasagna and crepes are also amazing!
Mariana O. • August 9, 2018Croque monsieur and ommelete are amazing! Great prices and friendly staff too. You won't regret it! :)
Vikram D. • July 10, 2013Just pick any of their ice creams and you won't regret! Have the Nutella crepe or the ham and cheese crepe. The ham and cheese grilled sandwich is also great.
Duncann E. • March 19, 2013IT s all changed! Decor: jaime Hayon chef: Antonin Bonnet. Absolutely AMAZING - A Must!
Michael A. • January 22, 2016French onion soup was good. As was the house Cotes du Rhone. Definitely worth a stop for a quick midday lunch. Free WiFi too.
Ian H. • April 8, 2013I know people say Paris is expensive BUT this had to be one of the best value bistros. Wine by the glass 2€~ Brouilly. Excellent steak dishes 12€& attentive service-lots of local patronage. Very good!
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