Catherine W. • May 28, 2014La Duree is the classic macaron, but Pierre Herme is impressive flavor-wise. The olive oil + vanilla is my favorite (weird, I know), and their other desserts (rose croissant?!) are great too!
Gee B. • June 21, 2019Great Space. Comfortable seating. Nice drinks menu. Lovely atmosphere. Design is exquisite.
Ben • May 31, 2019One of the most amazing pizzas I’ve ever had. Great puffy crust and leopards good on base is perfect. Spot on neopolitan style. A must visit
Sharon • March 19, 2011Amazing French food. Brasserie side is fun and buzzie, but bring your wallet; not cheap!
Sparkie • January 9, 2014Very popular with American foodie tourists. I'd call the menu eclectic bistro fare. It is closed on the weekends. Famous for their goat cheese and caramelized endive tart appetizer.
alfonzo y. • February 14, 2016My favorite go-to Italian Brasserie in Paris. Black Tartufi linguini is a must
ℒUᎫᎯℐℕ Ꭿ. • September 2, 2013It's only one menu to serve,fantastic entrecôte with french fries...Also,don't miss the Chocolate Profiteroles and the melon ice cream it's so yummy ❤
Debs D. • December 12, 2016French cuisine prepared with all the precision of the great Japanese chef who runs the kitchen. You will need to book in advance, it's always full otherwise.
Kieran C. • July 6, 2018The first time you go there, you have to try the home-made spicy noodles. The second time, try anything else because it's all good!
Almog T. • April 22, 2016Perfect place for Saturday Brunching, in a calm street with good food and close to Luxembourg garden.
Constance |. • November 16, 2018Great quality and tasty Korean food! Strongly recommend crispy fried chicken (starter) and marinated beef in a hot stone. Cosy and nice venue with efficient ventilation system for bbq.
David C. • December 30, 2014Welcoming staff, good thai food, reasonable prices. Will be coming again.
Sigbjørn D. • February 6, 2020Get everything! Seriously! From the moment you step inside you can smell the deliciousness.
Chris T. • April 21, 2016Black Angus steak with all you can eat Pommes Darphin (egg tortilla with Brie cheese maltes) so delicious! Great deal at 36 euros for 3 courses. My dessert Brioche pain perdu was also yummy!
Yannick M. • August 24, 2014The "tradition" baguette is ok, the croissants and pains au chocolate are not yummy
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