Fatima Al Slail • September 13, 2012Best macarons in Paris, with a range of flavors. Get the saffron & coconut macaros!
Marcus L. • April 13, 2016great selection of pastries, too tempting to try them all. Presentation is nice and pastries are not too sweet. Sesame noir eclair was delicious.
S Marks The Spots • October 23, 2013A cozy retro tearoom in the 6th arrondissment that serves homemade pastries, savory tarts and a great selection of tea from all over the world. Check out the antique shop nextdoors.
Joanna G. • August 16, 2014Try the tarte provençale. Amazing dark chocolate cake and fresh juice as well. Fromage blanc and brioche are also good. TIP: before 10:30 some things may not be available. Go around 11. Closed on Sun.
Vinicius P. • November 20, 2016Fantastic! The food is amazing, selection of wines and what can I say about the desserts? I really recommend the profiteroles, check it out!!!
Scott G. • July 18, 2011The name doesn't do this place justice. They do have very good unique brick oven gourmet pizzas but also great antipasti and desserts. The owner and staff are also very nice.
Wendy F. • September 4, 2010The best macaroons ever! Try the Pistachio, Raspberry and Double Chocolate
Peter D. • May 9, 2014We tried Atlanta and the New York. Both excellent. Excellent Brownie and Cheesecake. Big queue developed past midday.
Marte R. • December 12, 2016The pizza (classica and bianca) was SO good. We had a bottle of prosecco, coffee and sorbet for dessert. Everything was perfect, especially the sorbet!!
Debs D. • November 24, 2016Love the Fricassée d'escargots 🐌(pic). brioche perdue with rosted apple and home made caramel ice cream is a must for dessert. Small intimate place where the chef comes to explain the dishes to you.
Sébastien M. • October 21, 2016French cuisine with an asian twist. Great lunch menus for 18€-20€ (salad/main, dessert and coffee).
Heather R. • May 19, 2014Very good. Had the lamb, pork terrine, sea bass risotto. Sea bass needed salt, lamb was amazing. Flotante of eggs, custard and caramel was amazing and refreshing.
Jérôme C. • October 6, 2014Table de qualité et copieuse, comme son patron (Gérard Depardieu) ! Si vous avez la chance qu'il passe, ce sera certainement un moment inoubliable ! Les prix sont tout de même un peu élevés.
Peep C. • April 6, 2019Finish your meal with a delicious Lila’s Cup — it’s an amazing lilac and raspberry sundae
Serkan A. • November 1, 2014Pizza, pasta and deserts were definitely delicious. Cheesecake was one of the best that I've ever had.
Almog T. • March 27, 2016Beautiful patisserie desserts very rich in flavor, but delicate and precise, normal prices.
Kristen C. • July 20, 2012A good cafe for tourism fatigue: English menus upon request, cheeseburgers, solid cocktails, good prices, and free wifi. Still very much, a french cafe. I recommend the tartare.
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