Rob J. • December 31, 2015Great meal here. Loved the Heirloom tomatoes, Cobia Crudo, and the house mezcal cocktail.
Kathleen • December 17, 2014What a great find! Located on the second floor of the hotel. Everything was delicious. Only wish they served sangria by the glass instead of pitchers only.
Claudia S. • November 10, 2012If you are here for breakfast PLEASE order the crab cake Benedict's! The yummiest I've ever had!
Shaun M. • October 13, 2014Amazing service! Maria, Danny, Atwain. Amazing team. Great food and drinks, ambience the best south beach experience ever!
Inna G. • March 21, 2022Chicken Thai salad was the only good thing on the menu. Most food is overpriced and poor quality. Drinks are watered down.
A G. • December 31, 2012Claire was an amazing bartender! Total customer service! A little awesome hole in the wall w/ cool staff that wants to make you happy!!! Second best miami experience tonight! Thanks Claire Go see her!
Foxxy B. • March 8, 2018Staff is very accommodating. Pricey: my salmon burrata salad w/ avocado was $40 w/ tip, but tasty & worth the scene/relaxing atmosphere.
Lori C. • December 22, 2013Excellent organic food! Farm at hotel! Salad party on Wednesdays
Andre F. • February 21, 2020Excellent! Everything is spot on: ambience, the food, the service and the price.
🌺 ش • March 9, 2021Great experience. Beautiful restaurant in a beautiful hotel. Food and service was excellent 💕
Cristian M. • June 17, 2012Go for the freshly made omelette every time. The scrambled eggs are dry and cold...
Don't see the place you're looking for? Add a new place to Foursquare.