Suggestions for French Restaurant near Old Town, Chicago

Jeff H. • August 8, 2014The crépes are AMAZING! My favorite is the Meat Crépe, it has the right amount of bacon and ham. Another plus is they serve Intelligentsia coffee

Chicago Tribune • January 6, 2017The best restaurant to open in 2015 is this Lincoln Park gem, chef Jason Paskewitz' unapologetic homage to classic French cuisine, abetted by a smoothly professional service staff.

Jon B. • September 10, 2022Very tasty red that was going through some new-restaurant growing pains. I thought my Moroccan-French lamb dish was tasty, and the beef Wellington looked very good too, as did the French Onion soup.

Tricia B. • September 28, 2011Always make a reservation, this place is very popular, bc the food is soo amazing!!

Saltanat M. • February 3, 2013Definitely get escargots de Bourgogne, trout amandine, burgundy braised beef short rib, and steak frites and crème brûlée

Myra R. • December 17, 2010Perfect place to relax with pot of tea, dessert, love the quiche! Warm, friendly vibe. Outside of The Peninsula at the corner.

Elysia c. • August 28, 2017The chocolate and almond croissants were amazing! A must try if you're in the area..

Ryan S. • April 9, 2016Chicken (esp. fried) is definitely their thing, but the Bao Bun chicken sandwich is truly special. Try the ham and cheese pretzel croissants as well. Service is extremely cheery; a nice, clean vibe.

Jonathan F. • September 8, 2014One of the best ways to spend a Saturday morning. I never knew there were so many kinds of tomatoes and potatoes. The crepes are amazing. Get the River Valley Florentine from Abby's! It's the best!

Katie W. • December 23, 2015I like the Greek quiche warmed. I also love their lattes, especially the vanilla rose, they make their syrups! I have been here a lot between 8am-9am, looks like a great spot for meetings.

Molly G. • July 16, 2016Do NOT do UberEATS here, you'll end up with soaking wet, dense and inedible crepes. Very disappointed.

Jonas H. • November 13, 2011They have pretty good chocolate croissants. A rarity in this town.

Jet S. • August 7, 2011Trust me...GET a crepe! The crepe stand is located at the corner of Clark & Divison and they are amazing! The guys cooking are french and really respond when you order in french too!