Giuseppe D. • June 8, 2013Ottimo e Abbondante... consiglio chips di patate fatte a mano, crostini di pane rustico con burro e alici di Cetara, crudita' di verdure in pinzimonio, acqua tot. 15€
Diana B. • October 5, 2017this place is really really great if you are gluten free, you have plenty options even like pizza calzone or donuts and if u consider it's gluten free the food is really delicious
Adam S. • May 6, 2017The best open buffet ever! Afterparty 12.00 they arę opening buffet with huge variety of dishes without limitation for 9€. People arę bery nice Andrzej helpful. Fully advice this place
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