Marlon M. • October 13, 2015Reliably great dim sum and affordable. Get there right when they open at 10 to beat the rush. They take reservations so make one if you have a big group. Don't forget an egg custard bao for dessert.
katrina p. • September 14, 2019Egg salad is great. Choux sandwich could use more strawberries but is basically creme patissiere between slices of the best white bread 🙃
Anthony • March 29, 2015The food was great. They provided four different broths: regular, spicy, Tomato & curry. The tomato & curry were awesome. The service was fast & the food was good. I will be back & highly you try.
Jason L. • July 14, 2019This Chinese owned business misses the mark with institutionalized tasting fish sauce and broth that taste like what is used in generic wonton noodle soup.
Justin L. • September 4, 2021Solid Hanoi style pho in Richmond district. No frills, pretty fast service, kind staff
Jessica C. • September 23, 2013One of the best Chinese restaurants I've been to in the city. My friends were the only white folk there. Pumpkin, short ribs, sticky rice, green beans and more! Go with a lot of people!
Emily L. • May 15, 2017Pros: Attentive service, fun beer towers avail, good quality ingredients, great banchan japchae... Cons: AYCE portions at-a-time are thin & tiny = inefficient eating & constant ordering!
J J. • March 30, 2023The naan is the best in the area; better flour and spices, baked just right. The Himalayan dishes are superb as is the paneer masala. Good service, parking is a hassle in this area
Pearl B. • March 9, 2011the best curry we have had in SF! LOVE this place. They do the nicest veggie samosas I have ever had + they are very friendly people.
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