Ricky S. • June 11, 2016The causal "lived in" vibe makes you feel comfortable the second you walk in. Top notch bread & pastries, a breakfast menu that has a nice blend of sweet & savory is a nice way to start the day.
Sara B. • April 2, 2012I like the pork sliders the house salad with diced up apples and the champagne. I always sit outside too. The back yard is so pretty and green.
Daniel H. • April 27, 2019Do yourself a favor and get the sunshine. Quail egg with salmon and tobiko
Yunus Emre D. • October 2, 2019Excellent place,excellent staff, excellent food. Located quite neighborhood in Richmond area and you can find easily parking spot which is very important for Sf.It's best best food corner in Richmond
Brian S. • October 17, 2016Way better than I expected. Good bar & grill American menu. Simple classics. Cozy and comfortable even during a Giants playoff game. I suspect that the weekend day drinking scene is a little wilder.
M B. • May 9, 2023San Francisco Burrito w Chorizo is so tasty and filling! A wide variety of seating options and a great looking beer n alcohol selection. I had Standard Deviant’s Horchata Cream Ale. A must.
Greg H. • September 21, 2013Huge portions. Consider sharing. Very unusual combination of American, Italian, and Vietnamese food. Vietnamese coffee brewed on the table and poured over ice.
Catherine B. • March 18, 2011Notice that this building by the beach has no windows.
Rebecca G. • March 19, 2012Seasonal menu that's consistently delicious. The atmosphere is French country-ish, but the food is all California farm fresh yumminess. Comfort food with a fine dining twist and excellent service.
Stephanie B. • May 18, 2012The prices are very reasonable considering the amazing view you get while dining. Def go for sunset! The cioppino is out of this world.
Roger G. • August 1, 2013Seasonal summer salad w watermelon is a triumph. Also the halibut with corn was really lovely and filling. The chicken Milanese is as good as everyone says. Save room to SHARE the chocolate budino.
EiMa A. • August 27, 2015Comfortable ambience with a focus on amazing food and top-notch service!! Loved EVERY SINGLE bite including the lamb merguez, pig fries & OMG the black butter balsamic roasted figs!!!
Sean S. • November 3, 2012Try the Full Irish Breakfast With Eggs, Sausage, Black And White Pudding,Potatoes,Beans - #foodporn
Natalie K. • July 17, 2017Words can't even describe how amazing this place is. Things to try: calamari, deviled egg, king salmon, tagliatelle, and strawberry poppy seed profiteroles.
Lacey C. • August 14, 2013Amazingly diverse menu offerings, excellent service, eclectic clientele, etc. Relaxing back patio that's perfect for those beautiful afternoons. Locally sourced. A definite must try!
Ashley M. • October 26, 2014The ricotta pancakes are small, which is great because you'll have room for the tri colored breakfast potatoes and bottomless diner flavored coffee
Brad T. • November 12, 2011Fried Olives are a must. The French toast is some of the best in the city! Ask nice and they may do a half order for you during brunch.
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