Stephanie T. • July 7, 2017Unlimited brunch every weekend with live jazz. A bit pricey, can get busy too, but worth it! Freshly made food, great variety, cool setting/atmosphere + nice music. Reserve ahead.
Jerome L. • December 10, 2011Il faut profiter de la grande table d'hôte au milieu des bouteilles. Prenez le foie gras mi-cuit, il est bon et les portions généreuses.
Julia V • February 5, 2018Les tapas françaises du soir (cuisinées très finement), les fromages, les vins de petits producteurs, la formule du midi entrée plat ou plat dessert à 17€ (imbattable) et l’ambiance chaleureuse!
Ines • October 6, 2021Nice local spot with the typical French bistro specialities. Very fair prices!
Louise P. • July 3, 2016Everything is fresh, healthy and tasty. The place is really cosy, the brioche a la praline and viennoiseries are amazing
David Chonchon • March 3, 2014Excellent french restaurant with perfect service and very nice atmosphere. A must go!
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