Suggestions for Mediterranean Restaurant near Pagano, Milan

Wolfgang B. • October 6, 2013Very good food for a good price. Nice little place. We like it a lot.

Claudio • January 6, 2016Specialità partenopee, sia classiche sia ricercate. Mozzarella di bufala di Barlotti, arriva fresca ogni paio di giorni. Si può fare anche l'aperitivo! Prezzi molto alti

Adam B. • March 30, 2018Great food, friendly waiters, good atmosphere

Murat I. • June 21, 2016Its a great restaurant in Milano to have great Italian dinner. The owner and the all people are really great! Must to go!

Paul K. • June 4, 2013Reservation must. Dinner starts at 7:30pm. their lasagna w. fresh mozzarella cheese and tiramisu are awesome!!

Enrico S. • May 25, 2015Great place for a quick aperitivo. Good tramezzini and inexpensive drinks. Try the Cynar spritz, unexpectedly good!

Martina G. • July 9, 2022Cenetta❤️Ristorante di pesce molto buono: cucina siciliana: location 8, cibo 9, personale 10, conto 9. Ci tornerò ❤️

Samantha V. • March 11, 2018AMAZING sensorial experience, typical mediterranean flavors rediscovered and reinterpreted in unexpected way. Chef Ambrosino deserves the stars 🤩 also for his friendly and humble way! Bravo!

K • September 6, 2018Great regional food. All fresh ingredients. Few tables always packed! Must try

Greg H. • April 22, 2019The fish market.

Werther V. • March 17, 2015Oh my lord, how delicious can a meal be! I took the gnocci with gorgonzola sauce, defitnely try it! The gnocci is homemade and the chef knows how to prepare it! Delicious!

Raffaele G. • November 1, 2014Good with children who can play outside

Sara K. • September 23, 2016Delicious food! Roasted salmon was delicious and the carbonara. Grilled octopus was grilles to perfection.

Francio F. • August 7, 2010Too expensive! No no no! F

Ayça A. • October 13, 2015Whenever we visit Milan.. it's a must to do.. good prices , good food... staff is so kind.

Stefano C. • December 9, 2011Nippomediterranean, creative, wines!

Ilaria • July 18, 2011a very cool design restaurant

Larisa P. • April 15, 2015Nice place, but hey are still on the beginning regarding the services and food. Interesting to try. Reco: rib eye and rissoto!