Andreas G. • November 5, 2022Classic Heavy Metal on the speakers, excellent coffee on Aeropress. Perfect combo, if you ask me.
Alysson S. • December 7, 2018Best Parilla in Latin America, located in beautiful Palermo neighborhood. Make sure to call for reservation. If you aren’t able to reserve, they serve sparkling wine while you wait, on the house.
Nuk C. • December 10, 2014Ask the vendor for any flavours, cause all tastes awesome! One of the best in the zone!
Explora B. • August 20, 2014Draws an upscale, older crowd for its classic dishes and attentive service. Solid choice for business lunches or dinners (I always order the salmon). Fabulous outdoor patio w/ view of river.
Franco S. • January 14, 2015For me the best cocktails. Love it here. Original cocktails, great service! What else would you ask for?
Pamela L. • August 25, 2015Best hamburger in town. If you go to Buenos Aires, don't miss this place. Low price and the meat is fantastic.
W magazine • March 6, 2015A new concept boutique combing local tastemakers—a florist, a chef, a perfumer, and a bookseller—under one historic roof.
Tati T. • April 21, 2019Great service and outstanding food! The fried cauliflower is a treat! The brisket is heavenly and don’t get me started on the desert borscht!! But do make a reservation in advance to skip the line!
Mariano M. • November 27, 2015American Style Food. Super nice outside. Go with time. 30' to have your table. Need to appoint at a sort of front desk, Wait the the Bar, have a drink and french fries!
Mr S. • March 28, 2018Great, modest, romantic restaurant (at least the outside with stacks of pretty firewood lining the outside walls). Wonderful pizza. Pillowy delicious pasta. Dreamy burrata. Bravo!
Juana P. • May 14, 2022Todo. Muy sabroso todo.
Travel + Leisure • July 9, 2012This excellent seafood spot, on the pier that juts from the Avenida Costanera into the Río de la Plata, has won a loyal following with salads of fresh king crab and grilled wreckfish.
Aline V. • January 3, 2016Beautiful place inside the museum. Good food.
Susan S. • March 14, 2019The mixed ceviche was so addictively delicious, I was eating the leche de tigre sauce by itself with a spoon... hands down some of the best ceviche ever!!!
Morgan H. • November 23, 2013Fantastic rib eye and bufala salad, as well as great friendly service (champagne while I waited for a table, no reservation), this place should definitely be on the top parilla lists, bests La Brigada
Frances H. • May 28, 2012Love this fresh pasta-bistro-market place: small and intimate. Burrata, todos las pastas, cafes, postre, pan, y apertivios. Chef Donato :)
Susana I. • September 17, 2017The place is amazing, really expresses the concept of old remedy shops. It's pricey but the cocktails are delicious. The music is on spot and the waiters are nice, the bar is like an art exhibition.
Angelo R. • February 3, 2017Very good secret bar! Nice drink menu with some very different and creative drinks! Expensive but worth the visit
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