Lisa E. • July 6, 2019Everything is sublime, but the amuse bouche of gazpacho and dessert of creme brûlée French toast served with homemade orange aperitif were the highlights.
Steph H. • September 4, 2014Amazing food for such a good price! You must try the mushroom ravioli and the chocolat dessert... Soooo goood
Francesc L. • September 4, 2015i like a lot the tapas-pintxos , i recomend to try all of them but think you have to be hungry
Wojciech Jerzy W. • September 7, 2011Very nice and small tapas, excellent service and prices even better! Calamares just rocks!
Oiq • December 14, 2014Shrimp salad was fantastic!! Very good variety of pinxos and all delicious!❤️❤️ very kind service is a plus!
Christian C. • June 1, 2022Delicious paella and overall food! Beware that you may end up smelling to some smoke since the kitchen is in the middle of the restaurant
Jeremy B. • August 25, 2018Great tapas. Allows reservations but you need to book at least 1 day before you want to eat. Without a reservation get there early and you can occupy a table until it is reserved later in the evening
Bella S. • May 16, 2017The ravioli and the octopus, say no more. Best tapas I tried. The people at the bar were super friendly.
Greg M. • September 27, 2016Probably one of the best tapas restaurant in the city! The tomato salad and the pulpo were memorable!
Ann • May 11, 2019The best place ever! With great live musicians (locals) and tasty tapas and wine and atmosphere 😍
Marjorie C. • May 17, 2013Best pintxos bar for anchovies...super tasty, super fresh (particularly when they're in season!). Must include for any pintxos bar hopping
Phil N. • May 27, 2015Leave you name on the wait list. If long come back after another nearby tapa or just have a few drinks
Onur K. • September 30, 2016Friendly staff, fresh place, good tastes.. special white wine of San Sebastian is very good and the crepe with mushroom is really tasty!
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