Greg M. • September 27, 2016Probably one of the best tapas restaurant in the city! The tomato salad and the pulpo were memorable!
Jeremy B. • August 25, 2018Great tapas. Allows reservations but you need to book at least 1 day before you want to eat. Without a reservation get there early and you can occupy a table until it is reserved later in the evening
Bella S. • May 16, 2017The ravioli and the octopus, say no more. Best tapas I tried. The people at the bar were super friendly.
Veronika K. • August 16, 2015The one of the most restaurants is open at Sunday and you can eat before 7 pm not just tapas. Pulpo is great, tuna is awesome. Slow service but drink wine!
Phil N. • May 27, 2015Leave you name on the wait list. If long come back after another nearby tapa or just have a few drinks
Francesc L. • September 4, 2015i like a lot the tapas-pintxos , i recomend to try all of them but think you have to be hungry
Onur K. • September 30, 2016Friendly staff, fresh place, good tastes.. special white wine of San Sebastian is very good and the crepe with mushroom is really tasty!
Wojciech Jerzy W. • September 7, 2011Very nice and small tapas, excellent service and prices even better! Calamares just rocks!
tina 🏄🏻♀️ 🎟🎹🎼🍜🍣🥃 • November 29, 2014family owned - great service and atmosphere. fresh pintxos less bread to fill you up like other places. highly recommended. popular orders - fried shrimp and fried calamari( I didn't try, it's fried)
Suk L. • May 3, 2017a little more modern style than the average bar here but definitely worth the try. try the lamb
Eric P. • September 18, 2019Pintxo de txampis - mushrooms in broth lightly spiked by espellete pepper. You will need more bread for the broth.
Oiq • December 14, 2014Shrimp salad was fantastic!! Very good variety of pinxos and all delicious!❤️❤️ very kind service is a plus!
Ann • May 11, 2019The best place ever! With great live musicians (locals) and tasty tapas and wine and atmosphere 😍
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