Antoinette M. • August 17, 2014Some of the best ribeye steaks I have had in the area. The atmosphere is sophisticated but relaxed. Great evening for a special occasion.
Michelle P. • January 25, 2014Moyer Farm Pennsylvania USDA Prime Ribeye was delicious. Other people in my party split the Australian 48oz bone-in steak & said that my ribeye tasted better.
Tonie W. • March 26, 2018It’s a steakhouse so stick to steak. The Chilean sea bass was just ok. Steak was good though
Allison • November 14, 2022The service is excellent. The salad bar has a nice variety. I just wish the meats they bring around were a little rarer. Everything seemed well done.
Tiffany T. • May 24, 2013Love the atmosphere here! Ordered the backyard marinated steak as a hot plate and it was very filling and delicious :)
Jennifer H. • October 9, 2010Flat Iron Steak is amazing for $19.99, melts in your mouth. Salads are great. Chipotle Pasta is great too.
The Tay Wulf • January 19, 2012#1 Breakfast Burrito #2 Pastrami #3 Bacon cheese burger #4 Chicken Fried Steak #5 Rueben... I could just list the whole menu, but those are my top five XD
Aly R. • February 1, 2012The dry aged rib eye Burger is one of THE most juiciest, most flavorful Burger I've had to date. So good. Paired with the portabello mushroom fries. That's some good eating!!
Katrina S. • December 29, 2010The plum wine soda, hawaiian ahi poké, harami skirt steak, garlic fried noodles, & s'mores are my favs.
Stephanie G. • January 12, 2014More spacious and less crowded than the old town location. Lots of great beers and pub food. Love the steak and mushroom pie or cottage pie.
Jacob W. • April 16, 2016Steaks were delicious! Great service!
Matthew G. • October 14, 2014Their steaks and pork tenderloin are excellent!
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