Murat • September 2, 2017Located across the congress center. Food is exceptionally delicious. Service/staff very kind and elegant. Prices are affordable. Reservation needed, good for groups/events. Both duck and cod awesome!
Thomas D. • December 28, 2010Try the Caviar tradition. It's divine. At the chocolate tart is perfect too.
Alfonso F. • November 16, 2014Neighborhood Brasserie, takes no reservations. Great choice of oysters, steak tartar, sole meurnier and isle flotant (my fav's). The little room on 1st floor offers a wonderful daylight setting.
Journey City Guides • July 4, 2016Excellent seafood bar in the heart of the Passy district. Small and relatively quiet terrace. Too expensive though ;(
Constance |. • February 12, 2016Tiny restaurant with an authentic Japanese decor and feel. Can get quite hot inside though. Fish was fresh.
Ryan V. • May 7, 2017Perfect place for brunch with a view of the Eiffel Tower....food is incredible the burger, truffle Mac and Cheese, Lobster Roll and Filet w Gravy...
Constance |. • March 5, 2017Authentic and well executed Japanese food. They have a large variety of fresh raw fish. Starters and desserts are very good too. I can only recommend! Book ahead.
Gian Luca D. • November 17, 2018Fantastic and warm service, excellent food (try Sichuan Salmon!), nice and warm environment. This is a gem!
Bdor A. • December 3, 2021Lemon grass soup with shrimp, beef with broccoli, vegetables fried rice, all delicious 😋 and the staff are very nice too 👍
Hyk • November 15, 2013Starter - crab and guacamole ; and then go on to scallop ravioli or the tartar rissotto ..delicious ❤️ enjoy the artistic cozy space too.
Matt G. • July 21, 2017Excellent Italian. The linguini with seafood was perfectly seasoned; everything we had was great.
EZ @. • November 1, 2014The location is amazing, the food is great - the touch of dill on salmon is so special! But man, do something about cocktails! All the classic stuff (where you can't really go wrong!) is undrinkable..
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