Creative Loafing Atlanta • May 1, 2015Start with the benchmark-setting margherita di bufala, but explore the rest of the menu, too. If a margherita pie and a New York pie had a baby, the Nana’s would be the result.
Ilse O. • July 4, 2013Go for the White Pizza if you want something more than the traditional tomato sauce. Great mix of flavors (ricotta cheese+spinach+garlic+red onions). Nicely paired with a cup of Avalon Cabernet🍷
AJC • August 1, 2014One of the few places in Atlanta that offers organic, vegan or gluten-free pizza.
Paula M. • August 19, 2017It's a "hangover / let's try to get the alcohol" in kinda pizza, but it is cheap and it is done pretty quickly.
Matt D. • July 14, 2013Suspiciously good food. The Hangover Burger, BBQ Fries, and the pizza are wicked good.
John K. • October 7, 20231st time in - got a slice for lunch. Good & one of the cheapest lunches I’ve found in ATL. As of 10/2023, a cheese slice is just $3.75. Add a topping & drink & you’re still out under $10.
Brian W. • August 15, 2010Great pizza and home made ice cream.
Larry S. • June 4, 2014Excellent venue and array of entertainment. Will soon be a go to spot in Buckhead
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