Lillian S. • March 18, 2015A beautiful venue atmosphere, very family runs the grandson of a former restaurant grandfather, Everything was fabulous, enjoy.
Cenk K. • January 10, 2015Eski istanbulun tadi ancak balatta hatirlaniyor...sahan ufacik, tertemiz ve muthis bi esnaf lokantasi...balata yolu dusenlere ozellikle tavsiye...
K B. • August 15This canteen-style restaurant offers dishes such as kuru fasulye (white beans in tomato sauce), nohut (chickpeas with tomatoes and green peppers), meatballs plus soups, salads and kebabs. Cheapish
Joanna S. • June 12, 2015This little bakery is a whole in the wall with the kindest bakers who if you are lucky enough to meet them you will eat well
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