Suggestions for New American Restaurant near Portland

Brook S. • September 19, 2016Fantastic from time starter of raw beef & a tomato salad to the mains of steak & pork, and the olive oil cake. Super good meal.

James K. • March 10, 2017One of my favorite weekend lunch spots. The menu changes frequently, but the open-face sandwiches are a sure bet!

Dawn S. • April 28, 2018This has become our regular stop as it is our favorite neighbor in Slabtown! Our favorite pizza has been the fennel sausage with Calabrian chiles. J

K H. • January 29, 2011Best biscuits and gravy around with perfectly poached eggs. We love this place!

Carey H. • March 9, 2015Great place. Nice atmosphere. Great desserts. Try the Dirty Shirley!

Krista A. • December 16, 2015Amazing wine, ambiance, and food! Great apps and boards!

PDX P. • June 27, 2015One of best burgers in Portland! Great grilled cheese as well.

Jessica S. • August 13, 2014Bon Appetit says: Pay special attention to vegetable dishes/ Order Padrón chiles (an Evoe staple); grilled calamari with almond, chard, green garlic, and greens; fritto misto

Emily R. • April 11, 2011Foie GRAS pb&j sliders are the best!

Jonathan • December 15, 2015Great staff! Rooms are comfortable and the wifi access is great.

Michael E. G. • March 17, 2018Prix fixe menu was delicious. Go for the duck.

Ritika • May 2, 2022The gnochi & spare ribs were delightful. Also the dessert cheese has a unique blend of flavors!

Shay • October 20, 2017One of the top happy hour place in Portland. Strongly advise the fondue, iceberg salad and burger! 🍔

Enrique G. • May 3, 2018Yes, it’s pricey, but you should try the Happy Hour, one of the very best around!

Bethy • September 29, 2014Lovely little place, great food and local brews on tap. Try the mushroom Swiss burger and the Cuban sandwich.

Sejal • May 1, 2010Ordered the green eggs (avocado deviled eggs) with chicken apple sausage. Best sausage ever!

Ritika • May 13, 2023All the sides and sauces are so good! Ofcourse chicken too :D

Xander F. • August 27, 2011The flatbread menu choices are really what makes this place truly great - and be sure to come back...they rotate the options around seasonally.

Melea S. • December 22, 2013Delightful swiss alp meets PDX atmosphere. Pancakes worth the 20 minute cooking time. Vegan, veg, gluten free options makes for a great place to take a large group full of dietary restrictions.

Patricia L. • August 23, 2013Best oatmeal I've ever had

Ellen S. • October 19, 2011The fish stew has lots of nicely cooked seafood in a complex broth. Great for a chilly day.