Suggestions for Diner near Portuense, Rome

Bettina S. • September 4, 2016When in Rome, go there for dinner!! Best dinner we had in this town, for reasonable prices and nice staff.

Ross W. • April 8, 2016Great organic food with different vegetarian and vegan menu options. They won my love with a beetroot juice cocktail.

Massimo R. • October 11, 2015Il posto è favoloso. Consigli di iniziare con millefoglie di carasau con burrata e alici (o marmellata di peperoni). Farsi consigliare primi o secondi del giorno. Posto favoloso

Xavier P. • May 6, 2014Definitely a meat place.

Benjamin C. • August 31, 2017We came with a group of 8 non Italian speaking. The waitstaff almost didn't seat us because of it but when they did they were very helpful with the full Italian menu. Food was great had the tuna steak

Can T. • September 17, 2016Local, authentic and friendly tavern in the middle of Trastevere. Suppli and meatballs are delicious. Merlot house wine is also a good taste. Not the best gnocchi.

Nelly • June 8, 2013Cheese cake alle pere.....:)))))

Jake A. • September 1, 2016Simple hearty and homely Italian food done well. Great pasta. Cool area to have a drink or gelato or people watch before or after dinner.

Lillian P. • February 16, 2014The best place to have gourmet dinner in Rome and one of the top plates I have tried in my life! Enjoyed it to the fullest!

Nattiya S. • May 1, 2013Fried calamari and lobster pasta are to die for!!

Steph • January 4, 2020Everything ! Primi, secondi and dulce ! The service and the wine was perfect too ! A ne pas manquer!

Ulf Ö. • June 5, 2018Everything is Good here! The service is something X-tra ordinary, the fishdishes are sooo Good!

Rob R. • June 16, 2018Easily the best meal of the trip to Rome this time around. Excellent antipasti, great pastas, attentive service, and overall an amazing value. Will definitely be back the next time I’m in Rome

Alexander K. • December 30, 2010Hot chocolate is fantastic!

Arnaud L. • October 2, 2018Fabuleux !!!

Antonio M. • December 5, 2011Try the Fettuccine al Ragu'

Thunder C. • January 28, 2015There's only a handful of tables so get there early or call ahead. The gnocco (pictured) is exceptional value at €8 and delicious. An open kitchen and friendly staff round off an excellent experience.

Elliott P. • March 19, 2017Roman Jewish cooking. Carciofi alla giudia (fried artichokes), aliciotti con indivia (anchovy and endive casserole), concia (marinated fried zucchini)

Kasboh • August 9, 2014If you like sea food try tiella di polpo and tiella di alici.

Ilse P. • September 8, 2014Try the fresh pasta with zucchini! Yums

Antony D. • January 9, 2016Ottima location, ideale per tutti i gusti dai più giovani alle famiglie con bambini.... Fantastica l'idea di fare tre tipi di pizza.... Quella bassa "romana", la pizza napoletana e la "Pinsa Romana

Ebru İ. • November 19, 2022Restaurant is very delicious, very warm. Price is also cheap. I recommend you 😉

Sharaf • January 25, 2015Nice place to have an espresso break at the Porta Portese market.

Riccardo L. • August 18, 2016Meravigliosa terrazza/chiosco bar con vista Basilica di San Pietro! Adatto a gruppi e coppie! Prezzi bassissimi

Ro • December 22, 2013Tutto delizioso , a partire dalla location gestita su due piani per finire con i piatti e i dolci. Un posto tutto da scoprire.

Gregory C. • September 7, 2013Really good! Don't fall on the tourist traps all around here, this place has perfect food and service with a very good price.

Anton R. • June 25, 2015Steaks, pasta and more. Fancy atmosphere and kindly staff.

Valeria G. • August 5, 2017Amazing personal! Very good cocktails and cozy atmosphere!

Roberto M. • March 17, 2012Try the Tagliatelle Salsiccia E Shiraz - Made with a hint of curry. Highly recommend it.

Giuseppe D. • June 8, 2013Ottimo e Abbondante... consiglio chips di patate fatte a mano, crostini di pane rustico con burro e alici di Cetara, crudita' di verdure in pinzimonio, acqua tot. 15€