Suggestions for New American Restaurant near Presidio National Park, San Francisco

Brandon C. • March 26, 2018Excellent farm to fork restaurant. Features skywalker wine and wagyu beef!

Stephanie V. • March 19, 2011The beignets are to die for. I recommend the white sauce!!

ginny h. • April 21, 2019Everything was incredible. Get the bread, the duck, the spaghettoni, lamb pasta, and the mango seasame tart.

Lisa S. • March 17, 2017Best dining experience in San Francisco. Cozy atmosphere, generous service, and comforting food. Definitely get the wine pairings.

Eater • April 12, 2016Whether it's savory pancakes stacked with local cheese, delicious crudos, or a new take on tofu skin, the flavor profiles are always eye-opening.

Mareesa V. • February 6, 2013Try the Baked Giant White Beans with Feta and Tomatoes - #lovedit #tasty #rich #healthy #smallportion

Bela K. • November 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.

John P. • May 3, 2013Don't pass up the cheese, and you can have it served early or late in the meal. The lamb is excellent

Ms H. • July 20, 2018All seafood dishes, add caviar bump and saké pairing

Jaclyn R. • October 9, 2012Get the sardine chips and any of the pastas. Actually...order everything. You won't be disappointed.

Jan K. • September 14, 2018Branzino is great. Tuna tartar too

Diana A. • November 19, 2016Very elegant, everything tastes perfect. Make a reservation in advance, try dessert.

Ben C. • July 7, 2017Super juicy chicken and some incredible cauliflower. The milk ice soft serve is also an interesting flavor--similar to shaved snow or condensed milk.

Carrie M. • July 27, 2013The Pimms Cup is amazing and the ranch burger is REALLY good

Christine M. • January 5, 2014Chicken for two is delicious and one of their signature dishes!

Virginia G. • January 21, 2021Our family loves the steak, sliders, salmon, hummus, roasted chicken, and grilled cheese.

Melon L. • March 18, 2016Prix fixe is the best deal in town! Don't miss the pasta supplement!

Jen V. • February 9, 2014This place is phenomenal! You either choose a 5 or 9 course meal. Their service is superb. So worth the money!

Jerry H. • January 19, 2013Get the roasted bone marrow, tuna carpaccio, and fried chicken. They are amazing!

JoAnne K. • July 15, 2013Try the Bone Marrow - Love! One of my favs!

Ryan M. • September 1, 2023Great cocktails! Pisco punch! Good food also. Very cool SF history in Jackson Square. Original sea wall in lower level from 1850s!

Melissa S. • October 21, 2017Fantastic mimosas! Deliciously noteworthy!

Christine A. • March 28, 2014Wonderful servers and bartenders. Southside was super refreshing and delicious!

Rory S. • October 19, 2014Biscuits for brunch are huge! Delicious gravy because of all the pork.

J J. • August 30, 2023Love this place! Mousaka straight from heaven, the cocktails are simply irresistible. Amazing service, A+++

Ita M. • November 26, 2022I love the ambiance and the people. I got a latte with cardamom, turmeric and other yummy spices with a great oat milk. It was perfect to uplift me from my cold. I will be back for dinner soon!

Brendan C. • October 8, 2018The tri-tip and pork chop were both delicious! Great sweetbreads and bread service also.

Raj • May 27, 2023Excellent cocktails, great buzz, friendly staff