Suggestions for New American Restaurant near Presidio National Park, San Francisco

Brandon C. • March 26, 2018Excellent farm to fork restaurant. Features skywalker wine and wagyu beef!

Stephanie V. • March 19, 2011The beignets are to die for. I recommend the white sauce!!

ginny h. • April 21, 2019Everything was incredible. Get the bread, the duck, the spaghettoni, lamb pasta, and the mango seasame tart.

Alice • July 21, 2023Amazing food. It's a small operation so our food came out really slow...

Stephanie L. • August 23, 2014Worth the wait to try and get reservations. Garlic bread burrata: don't share!

Mareesa V. • February 6, 2013Try the Baked Giant White Beans with Feta and Tomatoes - #lovedit #tasty #rich #healthy #smallportion

Bela K. • November 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.

Virginia G. • August 25, 2018Chorizo Rancheros, croque madame, Pork Belly, Bacon, Grilled Cheese, Tomato Soup, Kale Salad & more Wine Flights, Bellinis

JW N. • February 8, 2010One of the best restaurants you will ever experience. Get your reservations in early.This one is number one on my list.

Christine M. • December 18, 2021I came here for a celebration dinner last night and it was perfect. Each dish was unique and amazing and the staff went out of their way to make us feel special. A night to remember for sure!

Agatha Y. • December 8, 2013Try their brussel sprouts with black garlic and grapefruit! Their crab pasta has fabulous too!

Rachel R. • July 27, 2017Vegetarians rejoice! The cauliflower is fantastic and enourmous!

Jan K. • September 14, 2018Branzino is great. Tuna tartar too

Nate L. • October 13, 2015Great experience. Try to reserve the window table.

Abhishek K. • May 25, 2014They have an amazing patio. The chicken pate is amazing.

An S. • April 5, 2019Pancakes are so fluffy and delicious 💯 Pricey but worth

Min C. • December 21, 2012The caramel pot de creme is to die for. Save room for dessert!

Ita M. • November 26, 2022I love the ambiance and the people. I got a latte with cardamom, turmeric and other yummy spices with a great oat milk. It was perfect to uplift me from my cold. I will be back for dinner soon!

Adrian P. • August 17, 2016An excellent meal for the price. Be sure to add the pasta dishes as you might be left a little hungry. Great bottles of wine for around $50. The crackling fish was surprisingly awesome.

Jen V. • February 9, 2014This place is phenomenal! You either choose a 5 or 9 course meal. Their service is superb. So worth the money!

Pavan K. • May 16, 2017Steampunk themed gin bar , amazing place for groups . Get the cf pachuca if you like gin vermouth and mezcal hint. Lamplighters story was spicy and goood

Jason L. • September 10, 2012Grilled calamari appetizer is the best calamari I've ever had and a must order.

Larry H. • September 18, 2012Bone marrow = delish! Deviled eggs, butternut salad, lobster spaghetti, duck and truffle cheeseburger also fit into this same category. A delectable experience with amazing staff. <3

Ryan M. • September 1, 2023Great cocktails! Pisco punch! Good food also. Very cool SF history in Jackson Square. Original sea wall in lower level from 1850s!

John L. • February 3, 2011This place has amazing ambiance and strong drinks! What more can you ask for!

Melissa S. • October 21, 2017Fantastic mimosas! Deliciously noteworthy!

Pavel B. • September 24, 2013Spectacular view, must see if you can get in.

J J. • August 30, 2023Love this place! Mousaka straight from heaven, the cocktails are simply irresistible. Amazing service, A+++

Rory S. • October 19, 2014Biscuits for brunch are huge! Delicious gravy because of all the pork.