Dema A. • January 11, 2022Kung Pao calamari, Maine lobster bisque, and Chilean sea bass were my choices this evening 👍🏼
Tim M. • August 22, 2018The best seafood restaurant in Boston. Try the Tuna Crudo. Three ingredients. Pure bliss.
المهره الصعبه ماهي لأي خيال • June 11, 2017Classic steakhouse atmosphere. Great steaks, delicious lobster mac 'n' cheese, and irresistible warm chocolate ❤ the tartare was below average.
Rorriz_ D. • September 12, 2018Their Ceaser Salad, mango Shrimps 🍤, Cajun 🍗 with the black rice, and garlic frise are my best orders
Nathaniel H. • April 6, 2013Chateau de Sancerre wine is phenomenal. The tuna tartare is a lovely appetizer and goes well with the Sancerre.
Miguel P. • November 29, 2018Everything is reasonably priced, even oysters, and come with fabulous sauces perfectly tailored to provide both new experiences and cater to traditional taste as well.
Stephanie H. • January 18, 2017Amazingly fresh seafood selection to go at la pescheria or with a glass of wine at the bar! Amazing cuts of meat, prosciutto, fresh pasta (squid ink)
Eric A. • January 29, 2023Boston certainly has a high bar for great lobster rolls — but the Connecticut-style lobster roll here absolutely passes the test. One of the best in the city!
Sandra B. • September 8, 2018We had breakfast yesterday which was delightful. Eggs on toast p. Came back tonight for a light bight, clam chowder was delicious. A lovely atmosphere. Bar staff fantastic, very friendly and helpful.
AskMen • April 7, 2011New seasonal tasting menu puts the tart citrus on center stage featuring a chilled lobster salad with a lemon vanilla vinaigrette & a pan seared scallops with a meyer lemon gremalata among others.
Donald C. • September 27, 2010Shaws is great for take out every thing is fresh,I like the fruit cups,lobster rolls,good prices.
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