Alicia • February 15, 2018Traditional spanish food, all fresh prepared.
Milan J. • February 13, 2018Feels like sea food oriented place, but some really good meat-based tapas. Expensive.
Pablo P. • December 21, 2010El revuelto de morcilla o el churrasco es espectacular. Lo mejor es la calidad precio. Excelente
Carolina P. • November 29, 2010Try the cocochas as appetizer then callos a la madrileña and pair it with a Rivera del Duero Malleolus 2006! Amazing
Gonzalo S. • February 1, 2015Mi local favorito de comida asturiana en Madrid. Todo riquísimo y a muy buen precio. ¡Viva el cabrales!
Stephanie P. • November 16, 2017Breakfast was standard, prices were ok, but very dog friendly and nice terrace atmosphere
Ricardo E. • May 20, 2010Sin duda, villagodio de buey y la dourada de bacalao. Sorbete de manzana con calvados.
Karol A. • July 14, 2017Tremenda la tortilla y manitas !!! Y las costillas increíbles . Repetiremos seguro !!!!!!
Lucia I. • February 27, 2014El Zalacaín de los Probres! Muy buena comida. Siempre lleno, reservar antes! Buen precio.
Hannes ☕. • November 22, 2014Friendly neighborhood bar with decent wine and cider. Cosy wooden interior.
Álvaro R. • December 22, 2016Incredibly great nice place to taste tapas, quality spanish cuisine and great atmosphere! An absolute must!
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