JL • January 25, 2013Cocktails are incredible. Brunch is incredible. It's barely been open a month and I'm there multiple times a week. Hands down one of my new favorite places in Charleston!
Michael W. • May 10, 2019Ham and Gruyere cheese sandwich is worth the time. Enjoy a meal inside an historic Charlestonian home.
Jordan D. • February 7, 2016Ask for Justin, a phenomenal server with intimate knowledge of menu. 6 course tasting menu is way to go-great restaurant all around.
Mrwipemedown I. • July 21, 2011This place is awesome! Complimentary boiled peanuts, great service, fun place!
Ms H. • December 17, 2017Local oysters and catch of day (SC Snapper pictured) with succotash pineapple okra and shrimp. Fabulous service and lively atmosphere
Blake R. • April 10, 2016Breakfast/Brunch is great and affordable. The view is awesome and unique - doesn't get enough credit.
Marc C. • June 26, 2017The burger is up there with some of the best. Farro salad and crab po'boy also very solid. Place is an undiscovered gem. Same owners as Leon's nearby.
JR -. • December 27, 2014fried oysters florentine, shrimp and grits, crab cakes and apple bacon glazed donut holes for brunch!
Jon M. • June 14, 2018Try the fried cauliflower appetizer, amazing. The drinks and food specials were great! And the atmosphere is 1 in a million. Will definitely come back!
Sandra R. • May 28, 2015In a terrible neighborhood, with surprisingly good food and a solid beer list!
Meredith • March 8, 2014Strawberry kiwi mojito is on point. It is not too sweet as first thought. It is expensive it refreshing. Also enjoyed the mango mojito
S n. • February 16, 2016My steak was a perfect medium rare, I loved the kentucky bourbon barrel ale and the desserts from Kaminski's next door are on point!
Patrick S. • January 4, 2016Ice cream is incredibly sweet compared to other ice cream shops in town.
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