Suggestions for Argentinian Restaurant near Recoleta, Buenos Aires

Susana I. • August 1, 2017A small but very chic place with an incredible wine menu. The ojo de calamar was perfect and the attention is on spot. Great for dates but make a reservation because it's trending.

André R. • January 2, 2023My Lomo was awesome. Totally worth the price.

Jose P. • March 24, 2011Excellent restaurant for a very cheap price (in dollars or reais). Very good service, very well situated.

Bogdan • May 14, 2018Delicious empanadas. Also, the nicest owner!

Dauro L. • October 25, 2022Exquisite snacks, prime cigars, and a great selection of wines make this place special. On top of that, courteous and friendly staff.

Chris F. • January 4, 2016Chorizo is amazing. Hard to go wrong here. Try lunch too

Lucie • October 3, 2017We had a perfect time in this small and friendly place. Ordered 1/2 bife de lomo and it was perfect! Recommended.

Macy R. • November 10, 2018Everything! Great appetizers entree’s, sides and dessert! Amazing wine as well and the service is really great! You must try the “ojo de bife” and the panqueque con Dulce de Leche for dessert!

Melisa D. • February 4, 2018Locals eat here, really tasty, authentic and cheap (beside the beef steak). Get in earlier than normal Argentina dinner time (before 9.30pm) to get a table. Can pay by VISA. House wine is good too.

Jimmy D. • November 17, 2018Neat atmosphere and the empanadas are awesome, get the pikachu!

Shah A. • May 6, 2013Tucked away inside the Sociedad Centrale de Arquitectos, Resto serves exquisite meals. Rabbit confit with hummus, roast lamb with chickpea cake, chocolate cake, Uganda ice cream and dulce de leche.

María José • December 8, 2017Atienden muy bien y la comida es rica. Recomiendo la ensalada Cancún y las carnes con salsa BBQ.

Diego S. • January 20, 2013Muy ricas empanadas Muzza, Panceta y ciruela. Excelente flan con ddl!!

Devin K. • July 20, 2019Great local spot with extensive Italian menu and lots of other primarily meat dishes.

Sebastian E. • August 21, 2018La parrilla es muy buena, buenos precios, la atención muy buena y el lugar muy agradable

Jennifer C. • September 21, 2012Amazing food. Try the Mushroom Soup with the lamb meatballs and the Rice Port. Roberto is the best!

Benjamin W. • December 18, 2019The 17 dishes tasting menu with wine pairing!!

Jhonatan C. • October 2, 2016Excelente el lomito a la pimienta

Epicurious • August 3, 2014You can taste your way through several variations including my favorite, humita, with creamy corn baked into a crisped salty-sweet crust.

Max M. • March 19, 2011Try the Revuelto de gramajo or Suprema Suiza !

Fabio L. • December 7, 2015Excellent place: good food; huge portions; very well cooked; reasonable price; beautiful people; cool ambience; not many tourists.

Eugenio S. • October 6, 2013Try the Napolitana Real (prosciutto, cheese, tomatoes and olives), its seasoning with garlic and oregano is fantastic.

Abel R. • September 15, 2018El menú con plato principal, bebida y postre vale $200. Muy recomendado además, siempre hay 3 platos distintos. El postre puede ser helado, flan o ensalada de frutas; o se puede pedir café en su lugar

Carlo D. • October 14, 2011The spicy beef and the pumpkin, corn & cheese empanadas are awesome!

martín g. • December 2, 2017Food was very good, the wait for it interminable.

Miguel • July 18, 2015Muy rico el menú del día y a muy buen precio. Las opciones de parrilla tb son riquísimas.

Gustavo A. • September 13, 2016Hace años que vengo, una vez a la semana: casi un segundo hogar. Atienden muy bien, los precios son razonables, y el café, delicioso.

Dan P. • January 11, 2019Great milanesas and tortillas!

Pablo S. • April 14, 2012Pollo grille genial junto con las tartas

Daniela L. • June 28, 2015Ojo de bife is simply delicious!!! And the staff was very friendly and helpful, different from other restaurants we've been to.