Suggestions for South American Restaurant near Recoleta, Buenos Aires

Gunvor V. • March 10, 2012Where here yesterday evening and I must say "The food was delicious - the people and the atmosphere was cosy and inspiring - the concept is outstanding" ENJOYED IT!

Johannes D. • August 29, 2015Super-delicious food and speedy take away. Wonderful, exotic sushi and an unbeatable Aji de Gallina

Aécio L. • May 20, 2012Great service. This is a cafe that serves lunch. Very nice for the price. Desserts are a MUST and the fries (papas fritas) are among the best in BA.

Lucie • October 3, 2017We had a perfect time in this small and friendly place. Ordered 1/2 bife de lomo and it was perfect! Recommended.

Leandro V. • March 15, 2018El ojo de bife es excelente comparable con el que se come en Don Julio, pero a un precio mucho menor. Súper recomendable por la relación calidad precio. No me canso de ir.

Miguel B. • June 3, 2016The restaurant is fantastic! The seafood on the grill is great!

Macy R. • November 10, 2018Everything! Great appetizers entree’s, sides and dessert! Amazing wine as well and the service is really great! You must try the “ojo de bife” and the panqueque con Dulce de Leche for dessert!

martín g. • December 2, 2017Food was very good, the wait for it interminable.

Dauro L. • October 25, 2022Exquisite snacks, prime cigars, and a great selection of wines make this place special. On top of that, courteous and friendly staff.

Marie L. • May 24, 2022Buzzy establishment. Loved everything on the menu from the mortadelle, to the llama carpaccio to the prawn risotto. Dessert delicacy tower is a nice touch to end the meal.

Andrew W. • February 25, 2023We ate so well here our first night in Buenos Aires! Great steak though setting is a little more upscale and a little less “local” feeling, though nice spot with friendly staff.

Jennifer C. • September 21, 2012Amazing food. Try the Mushroom Soup with the lamb meatballs and the Rice Port. Roberto is the best!

Michael J. • June 12, 2017Solid traditional fare! Enjoyed the lentils and tamales. Reasonably cheap given area.

Ryan M. • November 19, 2012A wonderful meal tucked away in the back of a museum.

Benjamin W. • December 18, 2019The 17 dishes tasting menu with wine pairing!!

Jhonatan C. • October 2, 2016Excelente el lomito a la pimienta

Andrés F. • August 19, 2011Excelente la entrañita, va muy bien. Buen precio!

María José • December 8, 2017Atienden muy bien y la comida es rica. Recomiendo la ensalada Cancún y las carnes con salsa BBQ.

Bogdan • May 14, 2018Delicious empanadas. Also, the nicest owner!

Reinaldo m. • July 22, 2014Un excelente lugar para comer y disfrutar una conversa, tranquilo y excelente atención

Max M. • March 19, 2011Try the Revuelto de gramajo or Suprema Suiza !

Epicurious • August 3, 2014You can taste your way through several variations including my favorite, humita, with creamy corn baked into a crisped salty-sweet crust.

Abel R. • September 15, 2018El menú con plato principal, bebida y postre vale $200. Muy recomendado además, siempre hay 3 platos distintos. El postre puede ser helado, flan o ensalada de frutas; o se puede pedir café en su lugar

Chris F. • January 4, 2016Chorizo is amazing. Hard to go wrong here. Try lunch too

Justina G. • November 22, 2019No-nonsense bife de chirizo steak, perfectly medium without asking. Pure joy.

Carlo D. • October 14, 2011The spicy beef and the pumpkin, corn & cheese empanadas are awesome!

Jimmy D. • November 17, 2018Neat atmosphere and the empanadas are awesome, get the pikachu!

Miguel • July 18, 2015Muy rico el menú del día y a muy buen precio. Las opciones de parrilla tb son riquísimas.

Luiz M. • May 10, 2015Medialunas gostosas e café com leite bacana!

Eugenio S. • October 6, 2013Try the Napolitana Real (prosciutto, cheese, tomatoes and olives), its seasoning with garlic and oregano is fantastic.