Dave F. • June 10, 2015Amazing cocktails: Santa Sandia was my fav. Ceviche Sinaloense was terrific (got it w/out mayo): shredded shrimp & pico in typical ceviche tartness. Best tacos: Cochinita Pibil, Lengua, & Pescado.
Bill H. • September 10, 2014Great bartender and well made classic cocktails. Love the speakeasy vibe.
Paul C. • November 11, 2014Great for late night. Fun for dates. Try the burrito, quesadilla, pigs in a blanket, etc.
Sid C. • August 8, 2014Pork vindaloo is amazing. Also they finally have a liquor license and have a solid selection of beers.
Doug B. • January 22, 2017Great coffee and delicious, beautiful breakfast sandwiches. Loved the Remington Scramble.
Daniel G. • October 25, 2017The plain chicken has a fabulous wok hei flavor. Amazing, filling, hearty.
Rachel L. • December 9, 2016The cake jars are amazing. The cake was light and fluffy and incredibly sweet
Ronchino V. • September 17, 2011The breakfast combination is the best....you gotta check it out
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