Valérie V. • July 5, 2016Everything was good, pasta in brodo, lasagna al forno, tortellini with cream sauce, panna cotta, tiramisu! + ultra friendly staff, quick service!
Ozlem I. • April 8, 2019Desert called zuppa inglese is wonderful. Pasta con ragu and strozza preti are good. Very simple place with of pleasure. This will be my regular stop before flying from Bologna. If have time, stop by.
Hannah G. • November 1, 2015Fried polenta, alpine burger, and Nonna Rosa's gremigni pasta were all so delicious!!!!
Mark N. • May 1, 2016The best pasta in the area. It is all about the Tagliatelle al Ragu.
Joey L. • September 15, 2016Reservation is a must. They serve up yummy local food that speaks through the taste of the food. They have no menu. So be surpise.
Alessandro C. • November 17, 2010Well know traditional restaurant, good value for money. Go for tortellini, tagliatelle or whatever from bolognese tradition
Antonio V. • July 26, 2014Estuvimos en una celebración familiar y me gusto. Todo bien organizado, el trato ejemplar y la comida estupenda. Un sitio para ocasiones especiales en Bolonia sin duda. 7/10
Rick W. • March 23, 2016Amazing food ! Fabulous environment. Staff friendly and very helpful. Definitely worth travelling out of your way for lunch! What a find!!!
Gioia Lisa P. • November 24, 2013Pre-dinner on Sunday! Enjoy their drinks! Amazing hip hop music night!
Nes • October 20, 2023Excellent service and extraordinary italian tastes! Ribs and Parmesan Ravioli were sooo good👌🏼
graceygoo • April 5, 2015Unbelievable fresh pastas here. Try the pumpkin tortellini w sage!! The tagliatelle ragu bolognese is HEAVEN!
Isabella • April 24, 2019Came here several times during my stay, because I liked it so much. The food is excellent - I loved the culatello di zibello pasta and the veal cutlet. Book more than a week in advance!
Marco d. • February 2, 2014Good service, cozy atmosphere and great food. Passateli al nero di seppia highly recommended.
Irusia • November 10, 2019Thank to the Boss of Trattoria Nona Rosa, who brought us here by his own car!!!! We really enjoyed pasta, but Iberian pork was the most delicious meat ever!!! Highly recommend both restaurants!
Rob v. • July 31, 2017Fantastic food, super friendly people. One of my clear favorites in Bologna....👍
Martina • December 29, 2014Bologna = going to Tavolaccio! Pizzas are delicious, the board provides new dishes daily, there's fresh seafood and my ultimate favourite: penne alla scamorza 😍
Ashleigh G. • April 15, 2016Great value for farm fresh, authentic Italian food. Very popular, but line goes quickly.
Danette S. • August 23, 2021Excellent pizzas, pasta, house vino. Family's business for 3 generations all working together.
Maurizio • July 23, 2011It's just the best place where you can get a really fresh made piadina in bologna. A must to try. Enjoy
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