Aaron A. • September 29, 2015Great spot. Not too busy. Good wifi. excellent cold brew coffee. Trendy atmosphere. Good place to sit for a while. Lugar maravilhoso parabéns. Gostei do Wi-Fi , meio ambiente gostoso e chique!
Flávia P. • March 31, 2016Experimente o espeto de carne à parmegiana. É de comer ajoelhado. A carta de cervejas também é fantástica.
ELISA O. • October 12, 2014Best ceviche I have ever tasted. Small place, be ready to get at line for a while, however you won't be disappointed.
Gui G. • January 28, 2019Bumped into this place while trying to find a place to eat and I was positively surprised. The food is delicious at a fair price. Try their Asian gin drink, the best I’ve tried.
Nicolás S. • September 20, 2012Amazing place!! Loved the piano bar atmosphere, the live band and the views!! It's expensive (even for Sao Paulo) but it is worth every Real!! One of Sampa's gems! Must see!!
Steven A. • August 25, 2016Probably the best meal I had in São Paulo, despite having to wait over an hour. The degustação (tasting menu) is a pork lover's dream, and is absolutely worth it for first timers.
Pedro Ivo G. • October 28, 2015One of the classics of Sao Paulo , do not miss this place, great sandwiches, open almost every time, a place to find every kind of people.
Rafael A. • February 23, 2013Try the Robalo Grelhado Con Tagliarini Ao Molho De Amêndoas - Espectacular... Everything was just perfect!!!
Eduardo A. • April 21, 2016The ceviche still perfect. Ask for a side of cemotes. This site much better than the first one, open space with natural light coming in.
Ilu D. • March 5, 2016If you want to have a really good pizza in Sao Paulo- that's the right place. Adorei :)
Luciane G. • May 29, 2022O truque aqui é chegar cedo. Dependendo do dia, só vai ter PF ou preto do dia para experimentar (o que mesmo assim vale a viagem). Não deixe de experimentar a sobremesa de tapioca.
Eduardo M. • May 29, 2016Awesome value! Very crowded, but totally worths it! Try the codfish dishes (bacalhau) and the mate tea for beverage.
Ksenia • September 19, 2011Wow! The best pasta I've tried so far! Had ravioli with dried tomato and mozzarella buffalo with quatro ceijos sous...amazing! And a lot of wine of course ;)
Wuatoto M. • May 8, 2019The grilled beans
K P. • January 2, 2012The best vegetarian restaurant in Sao Paulo, particularly if you like fake meat and Chinese food. Nutrissom runs it a close second, Apfel is OK too. But Lotus remains my first choice whenever in SP.
Vanessita B. • October 27, 2018Coalhada perfeita, esfiha aberta de queijo e zatar maravilhosa. Fora que o dono, faz toda comida. Adoro! Eu já fui em. Quase todos Árabes da região ele é o mais saboroso e tradicional ✨
Ricardo S. • May 14, 2014Ótimo ambiente, bom atendimento e o mais importante comida muito saborosa, fejuca top eu recomendo.
Fausto O. • October 23, 2012Pizza time!
Charles R. • August 7, 2023Tabletón: massas crocantes, raspas laranja e limão siciliano c/doce de leite e polvilhado c/cacau. Chantilly de cachaça e fava de baunilha.
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