Alex L. • December 10, 2010Try the calamari tempura starter, simply awesome......and the cheesecake for an interesting twist on a classic dessert
Andrea A. • February 6, 2015Amazing fresh fish. Go for lunch as it's less expensive than the evening menu but just as good
Kirsten M. • August 22, 2015Great local food. The fish soup and catfish dish of the day with camembert and cognac sauce were delicious.
Qian Y. • April 17, 2016Next time visit Reykjavik I definitely will come back to this restaurant. Cozy, excellent service and best lobster never had tasted before.
Inga Dís R. • April 25, 2014Love all the fish dishes, the crispy turkey leg, and the lamb on the evening menu!
Dark • March 22, 2013Best place for Icelandic food! Try the whale sashimi for the starter and guillemot or hashed fish for the main! Delicious!
Dan B. • January 23, 2018Were there fpr my wifes birthday. We had the panfried cod and ling and both were delicious! Cozy restaurant with great food and service!
Michelle R. • May 24, 2018Fish stew very rich, hearty, and delicious. The daily perch special was awesome! Very cute little place, almost empty at lunch time.
Umi A. • August 26, 2018Simply really amazing fish. Expensive for normal standards but well priced for Icelandic standards. We had 4 entrees for 8100kr. So delicious though - you must have the fish and chips!
myrrh ♫. • November 6, 2015Less charming than Reykjavik Fish across the street, but with way more delicious and distinctive fried fish - spelt battered catch of the day! DO get the happy hour special.
Tuomo L. • January 11, 2014The fish soup is absolutely delicious! Great place to have lunch. Warm and welcoming atmosphere.
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