Steffen L. • February 19, 2017Moules frites and duck confit were good, as well as the house red wine. Cool bar downstairs to grab a drink while you wait for a table
Joachim K. • September 16, 2022Great Bakery but there are nicer places for a Breakfast. Like Reykjavik Roasters… Or Sandholt…
Cassidy • June 17, 2016Favorite meal in all of Reykjavik. The tasting menu is worth it for the wine pairings alone.
What's Good Here • July 4, 2015Get this as a starter - seafood soup with chunks of fresh fish,white wine, herbs and cream.
Gisli Marteinn B. • January 9, 2017Great food, wine, beer and coffee. Real neighborhood place, popular with locals.
Andrés M. • April 1, 2021Ridiculously hidden in the middle of an industrial estate, the shop is very meh. But the wine selection is far better than in other state monopoly alcohol shops in Iceland, so here we are.
Daniel C. • March 16, 2013Top picks: Sushi for lunch and Chef's Menu with wine pairing for dinner. You'll journey the country in farm-to-table fashion.
Erick K. • September 22, 2014Great interior design. The food is fantastic and they have a big focus on good wines that complement the tastes in each different course.
Kate F. • May 26, 2015It gets crowded during happy hours, but they have great beer, wine and sparkling wine specials.
Adam M. • February 25, 2017Chilled lounge with super comfortable seating and a funky interior. House white could be a bit less sweet, but the beer hit the spot. As did the couch. Now to try to get up!
Glory K. • November 4, 2014You must have two people to do the tasting menu here. I had the cod which was delicious. Desert was worth it. Great wine!
Leonidas M. • November 27, 2018Probably the largest one in the country. Huge selection of beers and wine.
David B. • October 17, 2017A fun collection of wine bars, food and restaurants. There are shared benches so everyone can get something different. Recommendation: Glass of wine at Kröst.
Daníel A. • December 23, 2014Best coffee in Iceland is in Hafnarfjörður! One bus from downtown Reykjavík!
Debbie D. • August 17, 2014The butter was dreamy. I ate the carpaccio and red wine. It's a few doors from Mengi, so perfect for pre-event dining. Very romantic.
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