Eamon C. • March 25, 2016Taco of the month mainly, Democrat, street corn 😍, little nookies, Crossroads 😋
Janell J. • May 27, 2016Absolutely loved this place! Great staff, cool atmosphere, and amazing food and beer. Highly recommend.
Steve • October 5, 2015The texas cheeseburger was delicious 😋😋 and speedy service too!
Ellis S. • May 6, 2016Chicken minis and chicken biscuits are good breakfast food. Can't go wrong with their waffle fries.
AJ T. • April 27, 2014The service at this place was pretty outstanding, I have to say! Food was excellent too!
Terry • October 4, 2014The brisket is delicious but the chocolate banana pudding is outrageously delicious.
James B. • April 7, 2019This is a really great place. Lots of vegetarian dishes. Lots of meat dishes too.
Matt K. • June 29, 2014This is the best ice cream spot in Dallas/Fort Worth - hands down! Handmade on-site, great flavors, great people working there and in a really cool area.
ᴡ B. • February 11, 2016Blackened Tilapia, Prime Rib, Pork Medallions, so far!
Tony E. • February 19, 2012The Dolmades & Baklava are amazing!!!
Jays F. • May 24, 2012Try the shawarma and falafel! Been coming here for years.
Robert • August 21, 2010The elk is excellent. Venison is great, too!
Navjot S. • January 11, 2017Great Mexican place , less crowded and the burrito bowl is amazing and seems a healthy option
Kina • October 16, 2016I had the egg sandwich. It was delicious. Everything is farm fresh and their hand made juices are amazing.
Krista M. • February 19, 2015Great Korean Fusion. The buns are fluffy, slightly sweet, and toasted. They make the burgers even more amazing.The Cali Cheesesteak was great, and the fire beef salad was even better. Will come again!
Julie • July 27, 2013Onion rings and fried pickles are really good! And I love the buns on their burgers.
Jeremy R. • May 12, 2018We’ve tried multiple dishes and everything has been great! Very nice atmosphere inside and the dishes always looks amazing.
Farah A. • September 14, 2019Go for the pistachio Arabic ice cream - it is wonderful and not so sweet. It’s like eating back in the Middle East.
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