Ryan B. • October 12, 2013Delicious breakfast, had an awesome burger today on pretzel bun. All around this place rocks.
Naywri W. • September 29, 2016This was great! I had the Totchos which included tater tots, pico de gallo, truffled cheese fondue and fried egg. This was spectacular! The staff did a great a job.
Mouni R. • November 14, 2015Great breakfast... Southern style. I got the signature shrimp and grits. Devan was an excellent waiter, lot of energy.
Chicago magazine • May 7, 2012We love the wild mushroom soup, seared ahi tuna, orecchiette with sweet Italian sausage, and Gorgonzola-slathered filet mignon. And who can resist the coconut ice-cream snowball for dessert? Not us.
Lucy W. • August 31, 2021We had a delicious dinner at EggHolic on Saturday. I enjoyed the egg bhaji and french toast, which were both authentic and delicious. The restaurant has a minimalistic modern look to it.
Jacqueline • November 28, 2016The service was wonderful. Ask for Kornelia - she's the best! And ask for the Dr. Jenni special espresso drink. Your mouth will be happy. Also, the eggs and pancakes were quite yummy :)
Don't see the place you're looking for? Add a new place to Foursquare.