Nancy F. • November 2, 2019The pig and the fig! Yummy!!!!
Robyn S. • October 15, 2013Try the Stuffed Portabella Mushroom - #ricotta #mushroom
Karla S. • August 13, 2015This place is amazing, a must stop on every trip to Spokane. The Lemondrop Martinis are the best ever and the staff is awesome!
Lisa • April 27, 2011Lentil soup, filling and delicious!
Jai B. • February 5, 2016The breakfast options are delicious!
Lucky • July 9, 2017Spam musabi, bowls, good service, huge menu of Hawaiian and Japanese food, full bar, too.
Nicole D. • June 14, 2012Excellent happy hour prices and exceptional food. A cozy northwest, but industrial feeling inside is complimented by exciting dining choices. FAVS: Kobe beef & smoked salmon
Patrick B. • September 16, 2010Reuben, Deli Turkey, and fish & chips are all great. Splurge for a Belgian Chimay. Open late, great food specials.
Davenport H. • October 3, 2016The Palm Court Grill menu features choice cuts of USDA prime beef and freshly caught fish along with the region's finest wines and select ingredients.
Carolyn O. • June 3, 2014Being from the south, the fried pickles were disappointing, but the and the wings were delicious!
Dustin G. • November 11, 2012The two for $20.00 meal is a great deal when you're on a date and they have great service
Trevor W. • October 14, 2010On the Centennial Trail, the deli features great food and a bistro atmosphere.
Corey G. • August 14, 2012Had a free breakfast coupon but they charged me $6 on top of it because I got a pancake
Barb C. • July 15, 2010Warm goat cheese/tofu salad is really yummy. Vegetarians can also get a delicious portabello mushroom sandwich & can substitute mushrooms on a couple of other sandwiches.
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