Brian S. • November 15, 2016Solid tacos. Maybe a little expensive but they make up for it with 2x1 tacos Mon-Sat 8-10PM (and AM if you're having an early taco day)
Chloe P. • September 30, 2013Amazing food. Cute decor. Great service. All round delicious and cheap Mexican cuisine.
John C. • March 19, 2021Este lugar ofrece deliciosos platillos originarios de la huasteca veracruzana. Probé el matzo estrujado y los sabores eran ricos y auténticos. ¡Pregunta por el tamaño de las porciones!
Rach T. • September 20, 2013The best Mexican food in town! You have to try it!!! EL MEJOR CHILE EN NOGADA !!
Pol G. • April 22, 2019This place is a must, go for taco de res and trompo (al pastor). High quality, clean and still affordable. Be ready to wait 10-15min.
Beth S. • November 10, 2018Underrated spot in Roma. Drinks, small plates, veg options and fish tacos are all great.
Amber • May 10, 2017Casual spot with all the finesse of a fine dining establishment. Tamales, tacos, and guisados are satisfying and hearty, larger plates excellent. Get the crème brulée rice pudding for dessert.
Matthew G. • October 5, 2016Great fish tacos and Mezcal margaritas. Ask for the extra salsas if you like spicy food
Naxhieli F. • November 12, 2015Tejate... YESH! Guacamole with grasshoppers... YESHHH! Be adventurous!
Culinary Backstreets • March 27, 2013A street food stand, which has been trussed up to look more like a sidewalk café, serving enchiladas and soup made with hen meat. Try the outstanding enchiladas with mole negro or salsa verde.
A. L. • April 15, 2015Chef Daniel Ovadia showcases samples of not so well known Mexican cuisine, elevated through classic techniques, and embellished with fusion ingredients and dishes from India, southeast Asia, etc. Love
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