Scott F. • March 17, 2014Great ambiance, amazing service, incredible food. Only wish I had my hottie on my arm like all the other customers.
Chinaphong K. • June 1, 2022Influenced by the taste of Japanese cuisine, Ryuta Izuka respects the flavour of the ingredients above all else. The ‘Uonuma Yairo Shiitake Tart’ embodies both his love for his hometown and his credo.
Yiling D. • April 2, 2016Michelin one-starred French. Two chef tasting menu options. Incredible from start to finish.
Mireya B. • April 22, 2017Had the set lunch that included chicken and fish. It was delicious. Dishes are seasonal so it's probably not worth recommending a dish but I highly recommend the restaurant!!
Cauitie • July 26, 2013Lunch selections are all great. My favorite are hamburg steak and gratin plate. Various bread from oven served as much as you like.
Vincent T. • December 6, 2013Highly rated French restaurant - online reservations available http://tabelog.com/tokyo/A1307/A130701/13042074/
Jeffrey W. • June 11, 2014Serving great French cuisine with good price. You can get a 3-course lunch set for as cheap as 2000 yen (excl tax). Located on top of the museum with a spacious and cozy environment.
Heather R. • May 10, 2016One of the best bakeries in Tokyo. The absolute best caramel eclair on the planet, hands down.
Anthony M. • April 12, 2018Great breakfast pastries, croissants, toast and more + places to sit inside
Vincent T. • November 28, 2013Highly rated French restaurant serving game and other exotic meats http://tabelog.com/tokyo/A1307/A130701/13025071/
Momoko • December 3, 20141600円のランチ(食後のコーヒー/紅茶は+400円)がとても良かった。パン、前菜、スープ、メインディッシュ、デザート、どれも丁寧に作られた味で大満足でした。昼時でしたが店内は落ち着いていて、ゆっくり出来ました。
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