Marie L. • April 9, 2022R&D bar is a unique experience. Taste innovative cuisine and cocktails, exchange with the chef and mixologist as they prepare your food. A must for all gastronomy enthusiasts. Menu always evolving.
Village Voice • August 15, 2014To start, don't miss the pickled, grilled paneer. The squares of cheese, bright white with puffy, golden edges, and a tart, pickled bite that balances the paneer's mild, milky flavor.
AmateurConcierge • April 28, 2017Solid Indian in curry hill with a few creative dishes. A cut above the average "good" Indian sit down spot in ambience, quality and flavoring
Lindsey K. • October 30, 2017Best neighborhood spot for Indian food in the city! Get the chicken tikka masala, cabbage, daal, cauliflower and potatoes, chicken tandoori, and extra orders of their buttery naan.
Serious Eats • September 19, 2013An expansive menu with plenty of uncommon Indian regional specialties. Go for binda sasuralwali, "Okra you would eat at your in laws' house."
Nick G. • November 13, 2012Try the galli bhurjee, it is scrambled eggs and onion, masala blends, etc. Great! Ask for no peppers :-) my new favorite
Angela • January 15, 2016Lunch special is on par with other Midtown sushi places ($11.75 for 3 roll Maki combo), but sushi is hearty and delicious.
Jennifer M. • August 31, 2017Super authentic, tasty, and cheap Chinese food, probably the best option in this area. Packed with Chinese college students during the school year. Everything is good here.
Visit L. • October 31, 2014We come every week because it is best. The best crispy dosas !
Tom • January 17, 2020The galbi is delicious. Ask for a punch card if you plan to come here regularly and you will be on your way to earning a free main dish
Allie C. • April 10, 2018Delicious paneer tikka masala, mint and mango chutneys, and cucumber raita!
Joe K. • April 21, 2017Bao Bao noodles are great! Just be careful on the spice level. They're really spicy!
Gary M. • February 27, 2015I went with a bunch of friends. Food was really Awsome. I tried kofta e dilbar. With butter naan Which was perfect. Loved the place
Marisa W. • April 11, 2017Good, reasonably priced food in a nice atmosphere. Not the best Japanese food but I love the fusion of Japanese/Italian tapas. Can't wait to come back and try more plates.
Eduardo B. • October 27, 2016Very nice place. The Classic Pad Thai is excellent, the best noodles I have eaten in my life. Totally recommend.
Eater • August 20, 2014One of Robert Sietsema's top cheap eats: this spot sells delicious pot stickers (steamed also available) at five for $3.95, with a choice of four fillings (pork, beef, chicken, and vegetable).
Elaine E. • September 6, 2014The combination platters are cheap and VERY generous. 2 dishes of your choise, rice, nan, and a free salad bar. Sit upstairs for views of the Empire State Building.
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