Suggestions for Portuguese Restaurant near São Francisco Xavier, Lisbon

Miguel B. • September 19, 2013Polvo a lagareiro regado com um bom vinho braco da casa. Caseiro. Muito simpático.

Tiago V. • October 12, 2011Excelentes grelhados, com preços que variam entre os 8 e os 14 euros. Peixe e carne. À quarta-feira o prato do dia é polvo à lagareiro.

Pedro V. • February 20, 2019Best food in Lisbon. Servers are very friendly and the food are simply amazing. Very tasty and in good portions. Love “polvo” and “pica-pau” as starters.

Pedro M. • September 30, 2014Óptima pizza!

Filipa P. • November 20, 2019Comida boa e saborosa.

Taskó I. • February 21, 2019Calamari and the steaks was awesom..

Cenk K. • January 2, 2015Absolutely great place....quite gurme taste for all foods...even the opening breads and butter are so delicious...I tried veggie rice with egg poach and it was great. Highly recommend.

ArtJonak • April 12, 2012The theme of Altis Belém is the heritage of Portugal’s global discoveries. This concept carries over into the kitchen of Chef José Cordeiro. His unique take on Portuguese cuisine is a pure pleasure!

Julia L. • June 10, 2023Innovative and delicious new Portuguese food. Reservation recommended.

Joana P. • April 28, 2012Nice grilled meat and squid! A great collection of football scarfs on the ceiling help set the mood for a relaxed meal!

António S. • January 5, 2015Muito agradável, poder fumar lá dentro, top!

Tomas S. • April 6, 2017Comida agradável, serviço também bastante prestável e simpático. Um lugar a voltar.

Cristian T. • October 13, 2014Authentic portuguese restaurant. Very good food, cheap and mostly locals. And it's close to Pastelaria de Belem. Get the banana pork fillet. It's very very good.

Mário C. • January 1, 2014The best food in a friendly environment. Try the buffet on thursdays at dinner.

Gleb R. • May 8, 2016One of the most famous restaurants in Lisbon! Nice dishes, good service, and medium prices 👍🏽👍🏽

Gian Luca D. • April 14, 2018Sea food is very nice. I’ve tried Iberian pork strips and... wow...

Laura M. • May 5, 2019Catalan and Portuguese sausage. Nice staff

Manuel O. • March 25, 2014Preços um pouco elevados, completamente justificados pela qualidade e dimensão das doses. Recomendação: 2 meias-doses para 3 pessoas, em geral chega...

Brenda R. • September 11, 2010Bacalhau a Brás with some olive oil... Delicious!

Briony W. • April 29, 2023Brilliant location, with excellent view of the Tagus. Both the Chicken and Prawn Caesar salads together with the beer were delicious.

Paulo M. • March 17, 2012Pratos normais a partir dos 6.5€. A minha média anda na casa dos 10€ e sempre para cima com sobremesa e bebida.

Patrick M. • October 23, 2018Clams and traditional cod fish, nice to sit outside and listen to the busker and watch the world go by

Federico P. • August 22, 2023Muy buen pescado, buena calidad, buena atención.

Sofia G. • May 12, 2017Excellent take away. Amazing cod fish dishes for all the family, just put them in the oven and enjoy. The chicken pie is also a must! Good money-saving value for food.

Rui F. • January 11, 2017One of the best alentejanas restaurant

Joana P. • April 21, 2012Try steak on the rock (bife na pedra) or seafood rice (arroz de marisco); with one of the good wines selection; and close with strawberry delight (mousse de morango).

Régis P. • March 7, 2015Real local Portuguese food. Great service (they speak French, Italian, German and English), and good prixe

Blanca R. • December 7, 2017Comida inmejorable y gran servicio! Comí pez espada frito con arroz y te ponen dos platos por 8€! Parece el restaurante de referencia donde van a comer todos los trabajadores portugueses de la zona.