Sigbjørn D. • July 27, 2018Meat and fish are both delicious. The aged meat was tender and well prepared! A bit pricey, so for the special occasion this one.
Dom G. • July 26, 2017Friendly staff (speak a little English too), economical lunch menu, decent food, good service
Kevin M. • February 2, 2016Tried it through LE FOODING and loved the fish tiradito as well as the quinoa salad ! The atmosphere is sick and the cocktails are good too
Thomas C. • January 13, 2016The vacío is simply amazing. Have it with the grilled provolone as a starter
Nick B. • April 18, 2018Beautiful soup and raw salad plate, super friendly staff.
Paris Aéroport • June 5, 2012On the menu at this no-frills little eatery are empanadas y helados, pastries with a choice of eight different fillings: meat, vegetables, fish or cheese, spiced up with cumin,cinnamon,ginger & more..
Lou L. • April 30, 2017Great daily menu ( an appetizer plus a cebiche). Also amazing Pisco sour cocktail, as good as in Peru.
Johana P. • March 18, 2016Ive just been next to it (las delicias de juanchito) which is openned since 9 am and its extremely good 😍 the buñuelos, papas rellenas, pastel de pollo, everything!!
Denis L. • May 9, 2015Très bon restaurant sud américain. Copieux. Les jus de Lulo et guanabana sont excellents :)
Thê-Minh T. • October 6, 2015Les empanadas sont toujours aussi bons. En revanche le pricing est super compliqué... Ne prennent pas les chèques restaurant après 18h30.
Francesco Paolo F. • May 19, 2015Very long menu. Choose fixed menu for convenience (20€ 3 courses at dinner), all the rest it depends. Consider 18€ for a ceviche but at the end of it I was full! Tried ceviche and causa (good).
Felipe B. • November 28, 2013Bananes frites exceptionnelles et très bonne picanha - il faut qu'elle soite saignante, bien sur! Seule remarque négative c'est qu'il faut redemander plusieurs fois pour qu'ils en ramenent plus...
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